193 English-speaking jobs in Oslo

Body Repair Technician will perform repairs of basic to medium complexity on Tesla vehicles. Must have at least one year of experience in the accident repair sector and a vocational certificate in body repairs/collision technician. Experience with adhesive bonding and mechanical fasteners is required.

Tesla seeks a Technical Trainer to deliver hands-on training on electric vehicles to Service teams. Responsibilities include managing training facilities, developing and delivering training materials, and mentoring Service Coaches. Must have strong automotive system knowledge, excellent communication skills, and the ability to travel extensively.

This is a full-time, 2-year contract position for a researcher to investigate molecular mechanisms of colorectal cancer therapy resistance. The researcher will integrate cell-based modeling, drug screening, and multi-omics profiling to identify new therapeutic vulnerabilities.

Seasonal Kitchen Assistant needed for a prestigious bakery in Oslo. Responsibilities include sandwich production, quiche and porridge preparation, ingredient preparation, quality control, and cleaning. Must be able to read, write, and communicate in English and have computer literacy. Previous kitchen experience is an advantage.

Technician to participate in MS-based proteomics projects. Responsibilities include sample preparation, NanoLC-MS/MS analyses, and data analysis. Requires a MSc in a relevant field, proteomics experience, and high-resolution mass spectrometry skills.

Research Scientist to join the Unit for Computational Radiology and Artificial Intelligence (CRAI) at Oslo universitetssykehus HF. Develop, deploy, and maintain machine learning models for augmented decision support and automated diagnostics in radiology.

A 3-year full-time PhD position is available in the Centre of Excellence called Precision Immunotherapy Alliance (PRIMA) and the Laboratory of Adaptive Immunity and Homeostasis. Research will focus on translating cutting-edge research into new vaccine concepts using structural and molecular biology, biochemical and cellular assays, and mouse studies.

Leads and develops a team of 30 tender engineers across eight countries, delivering service tenders and service level agreements to customers in Europe. Oversees technical, financial, commercial, contractual, and project management aspects of bids, estimates, and quotations. Establishes and improves service tendering processes and tools.

Lead and motivate the kitchen team at a popular Oslo restaurant. Ensure recipe, plating, and hygiene standards are met. Coach and develop team members. Minimum 2 years kitchen experience required.

Lead global growth and expansion for a pioneering software company. Develop and execute sales strategies, build sales teams, and negotiate strategic contracts.

The Intercompany Analyst performs GBS Intercompany processes, including period end close, balance sheet reconciliations, and financial reporting. Responsibilities include preparing intercompany payments, goods-in-transit analysis, and supporting SOX controls. Requires a Bachelor's Degree, 2+ years of accounting experience, US GAAP knowledge, and proficiency in ERP systems and Microsoft Office Suite.

Experienced Engineering Manager to lead and develop a team of ~10 engineers responsible for the shopping experience of hundreds of thousands of users across two countries.

Senior IT Sourcing Manager needed to support strategic sourcing initiatives for Norwegian operations and collaborate with global vendors. Reports to Head of Sourcing IT and works within a team of 14 experienced sourcing managers.

Thon Hotel Vika Atrium seeks a full-time breakfast cook. The role includes shift work with every other weekend, starting at 05:00 or 06:00. Responsibilities include breakfast preparation, quality assurance, and general guest service. Applicants must have chef training or experience, food safety knowledge, and fluency in English or Norwegian.

Pick and pack catering items for departing flights at Oslo Airport. Responsibilities include preparing carts, ensuring accurate quantities and presentation, and handling goods according to safety procedures. Must have good attention to detail, ability to work in a fast-paced environment, and mid-level English skills.

Thon Hotel Vika Atrium seeks a full-time breakfast cook. The role includes shift work with every other weekend, starting at 05:00 or 06:00. Responsibilities include breakfast preparation, quality assurance, and general guest service. Applicants must have chef training or experience, food safety knowledge, and fluency in English or Norwegian.

Thon Hotel Vika Atrium seeks a full-time breakfast cook. Responsibilities include preparing breakfast, ensuring food quality, and providing general guest service. Must have chef training or experience, food safety knowledge, and fluency in English or Norwegian.

Educators provide world-class customer service in lululemon retail stores. They engage with guests, offer product education, and ensure a seamless shopping experience. Responsibilities include assisting guests, collaborating with team members, and maintaining store operations. Must be legally authorized to work in the country, 18 years or older, and have reliable transportation. Flexibility to work evenings, weekends, and holidays is required.

The Chef will work alongside the management team to oversee food offerings including events catering, breakfast, room service, and three in-house restaurants. Responsibilities include maintaining brand standards, supporting menu development, ensuring food quality and waste standards, and prioritizing the guest experience. The ideal candidate has relevant culinary qualifications and experience in a fast-paced environment, a good understanding of business operations, and fluency in English or a Scandinavian language.

Son Spa seeks experienced chefs to join a dynamic team in a renowned spa hotel. Successful candidates will have a chef certificate, 3+ years of experience in hotel/restaurant kitchens, and a commitment to quality. Responsibilities include production, quality assurance, and working in a la carte kitchens and for events.