39 English-speaking jobs in Nordland

The Head Chef oversees all kitchen operations, ensuring food quality and adherence to standards. The Sous Chef supports the Head Chef, leads the team, and maintains high-quality food preparation. Both roles require at least 2 years of experience in a fast-paced kitchen environment and strong leadership skills.

Provides operations support to ensure location plan attainment and oversees site performance. Supports strategic planning for smelting, including engineering, delivery, and commissioning of new processes. Facilitates best practice transfer between smelting sites and identifies enablers to achieve plans. Requires a degree in Engineering and 9 years of experience in the potrooms technical environment with at least 1-2 years in technical leadership roles.

Source and allocate parts to fulfill service commitments. Ensure quality of received parts and paperwork. Collaborate with teams and suppliers to ensure parts availability. Communicate with service teams and suppliers.

Norsk ByggStøtte AS seeks skilled plumbers for various projects. Requirements include relevant experience, teamwork, communication skills, English or Scandinavian language proficiency, a driver's license (minimum B), and lift and fall protection certification.

Business Development Manager will drive sales growth in Breakfast Bars, Nutritional Bars, Snack Bars, Cookie and Cracker categories. Responsibilities include developing and managing strategic customer relationships, identifying new business opportunities, and collaborating with teams to achieve sales objectives. Requires a Bachelor's degree, 5-10 years of private label sales experience, and strong communication and negotiation skills.

Utsikten Bistro & Bar seeks two full-time chefs to prepare and present dishes according to menu standards. Successful candidates will have previous restaurant kitchen experience, be fluent in Norwegian or English, and possess a positive attitude.

Olivia Ramsalt in Bodø seeks passionate chefs and pizzaiolos for a modern kitchen emphasizing high standards and quality. Must thrive in a fast-paced environment and possess strong organizational, teamwork, and service-oriented skills.

Olivia Ramsalt in Bodø seeks passionate chefs and pizzaiolos for a modern kitchen emphasizing high standards and quality. Must thrive in a fast-paced environment and possess relevant kitchen experience, strong teamwork skills, and a willingness to learn.

Experienced chef needed for Home Hotel Grand Bodø. Prepare breakfast, dinner, and event food within a unique, established concept. Must be positive, flexible, and able to work independently and as part of a team. Fluency in Norwegian and/or English required.

F45 Training seeks a Group Fitness Trainer to lead high-intensity team workouts. Must have 1+ year of personal fitness training experience, group training experience, and a nationally accredited fitness certification. Responsibilities include coaching members, conducting consultations, and promoting F45 services. Must be energetic, attentive, and comfortable with public speaking.

Experienced Mechanical Site Manager needed for major construction project. Oversee mechanical installations, coordinate subcontractors, and ensure quality, safety, and compliance.

Din BemanningsPartner AS seeks workers for the Norwegian fish industry. Experience as production workers, forklift drivers (T1-T4), or industrial cleaners is preferred. Requirements include a D-number or personal number, documented experience, fluency in English or Norwegian, and a clean criminal record.

Document Controller needed for data center construction project. Manage and maintain project documentation within site systems. Ensure accurate filing, tracking, and distribution of documents. Support construction, engineering, and HSE teams with documentation processes. Minimum 3 years' experience as a Document Controller, ideally in construction or engineering projects. Experience with document management systems, particularly ACC (Autodesk Construction Cloud), is essential.

Experienced Head Chef sought to lead kitchen operations and menu development for new seafood restaurant in Bodø. Responsibilities include team leadership, quality control, and collaboration with ownership. Must have proven culinary skills, experience with seafood, and fluency in English.

Home Hotel Grand Bodø seeks an experienced chef to prepare breakfast, dinner, and event food within a unique, established concept. The role requires adherence to quality, hygiene, and safety standards, as well as engaging with guests and contributing to a positive kitchen environment. The position involves varied shifts, including evenings and weekends.

Holmen Lofoten seeks enthusiastic individuals for a waitstaff position. Responsibilities include greeting guests, taking orders, serving food and beverages, maintaining cleanliness, and providing assistance with menu inquiries. Previous waitstaff or customer service experience, excellent communication skills, and the ability to work in a fast-paced environment are required.

Holmen Lofoten seeks experienced Chefs to create exceptional culinary experiences. Responsibilities include preparing dishes aligned with the restaurant's concept, participating in kitchen operations, developing new menus, and collaborating with the team. Applicants must have documented experience, diverse culinary knowledge, and the ability to work under pressure in an open kitchen.

Lead Civil, Structural, and Architectural (CSA) delivery on hyperscale data center projects. Manage UGS and fit-out packages, coordinate subcontractors, and ensure safe, on-time, high-quality project completion.

Experienced Procurement Manager needed to lead sourcing and purchasing activities in Norway. Manage daily purchasing, negotiate contracts, and develop supplier relationships.

Experienced Procurement Manager needed to lead sourcing and purchasing activities in Norway. Manage daily procurement, negotiate contracts, and develop supplier relationships.