12 English-speaking jobs in Nordland

Kitchen assistant needed for Restaurant Bjørk in Bodø. Responsibilities include dishwashing, kitchen organization, and assisting with food preparation. Previous experience preferred. Must be reliable, punctual, and able to work evenings.

Supervises bar team, ensuring guest satisfaction and compliance with standards. Supports menu maintenance, training, and stock management. Requires proven supervisory experience and a commitment to exceptional guest service.

Olivia Ramsalt in Bodø seeks passionate chefs and pizzaiolos for a modern kitchen emphasizing high standards and quality. Must thrive in a fast-paced environment and possess relevant kitchen experience, strong teamwork skills, and a willingness to learn.

Experienced chef needed for Home Hotel Grand Bodø. Prepare breakfast, dinner, and event food within a unique, established concept. Must be positive, flexible, and able to work independently and as part of a team. Fluency in Norwegian and/or English required.

F45 Training seeks a Group Fitness Trainer to lead high-intensity team workouts. Must have 1+ year of personal fitness training experience, group training experience, and a nationally accredited fitness certification. Responsibilities include coaching members, conducting consultations, and promoting F45 services. Must be energetic, attentive, and comfortable with public speaking.

F45 Training seeks a Group Fitness Trainer to lead high-intensity team workouts. Must have 1+ year of personal fitness training experience, group training experience, and a nationally accredited fitness certification. Responsibilities include coaching members, conducting consultations, and promoting F45 services. Must be energetic, attentive, and comfortable with public speaking.

F45 Training seeks a Group Fitness Trainer to lead high-intensity team workouts. Must have 1+ year of personal fitness training experience, group training experience, and a nationally accredited fitness certification. Responsibilities include coaching members, conducting consultations, and promoting F45 services. Must be energetic, attentive, and comfortable with public speaking.

Experienced Head Chef sought to lead kitchen operations and menu development for new seafood restaurant in Bodø. Responsibilities include team leadership, quality control, and collaboration with ownership. Must have proven culinary skills, experience with seafood, and fluency in English.

Home Hotel Grand Bodø seeks an experienced chef to prepare breakfast, dinner, and event food within a unique, established concept. The role requires adherence to quality, hygiene, and safety standards, as well as engaging with guests and contributing to a positive kitchen environment. The position involves varied shifts, including evenings and weekends.

Holmen Lofoten seeks enthusiastic individuals for a waitstaff position. Responsibilities include greeting guests, taking orders, serving food and beverages, maintaining cleanliness, and providing assistance with menu inquiries. Previous waitstaff or customer service experience, excellent communication skills, and the ability to work in a fast-paced environment are required.

Holmen Lofoten seeks experienced Chefs to create exceptional culinary experiences. Responsibilities include preparing dishes aligned with the restaurant's concept, participating in kitchen operations, developing new menus, and collaborating with the team. Applicants must have documented experience, diverse culinary knowledge, and the ability to work under pressure in an open kitchen.

Experienced Procurement Manager needed to lead sourcing and purchasing activities in Norway. Manage daily procurement, negotiate contracts, and develop supplier relationships.