7 English-speaking jobs in Nordland

Assistant Kitchen Manager role involves ensuring kitchen efficiency, maintaining food quality, and supporting the Kitchen Manager. Responsibilities include training, scheduling, and inventory follow-up. Requires relevant busy kitchen experience and initiative.

Experienced Breakfast Chef needed for winter season in the Lofoten Islands. Responsibilities include preparing the breakfast buffet, baking, ensuring high quality, and maintaining kitchen standards. Requires 2+ years of experience and strong communication skills.

Experienced Chef needed for winter season in Reine, Lofoten Islands. Responsibilities include preparing ingredients, ensuring high-quality presentation, and maintaining kitchen standards. Requires 2+ years of experience and strong teamwork.

Seeking a permanent, full-time Multi Cuisine Cook/Chef for a Gastro-pub. Responsibilities include food production, baking, kitchen maintenance, and inventory control. Requires multi-cuisine skills, HACCP knowledge, and experience.

Restaurant Supervisor helps lead the floor during service, supporting management and ensuring great experiences for guests and colleagues. Responsibilities include coordinating service, coaching team members, and maintaining high standards.

Seeking a certified kayak guide for a 50% summer position in Reine. Must have sea kayaking experience, a full driving license, and speak fluent English. Requires reliability and comfort working outdoors.

Steak House Tippen Gastro seeks experienced Waiters/Bartenders for its restaurant and bar. Previous restaurant and bar experience is an advantage. Fluent English (B1) is required if English is the only language spoken.