8 English-speaking jobs in Hedmark
Full-time Driver Evening Shift Hamar
- Oda
- Hamar
- July 10
Full-time driver needed for evening shift (13:45-21:45, Monday-Friday) delivering groceries and packages. Must have a valid Class B driving license with at least 2 years of experience and English fluency.
Carpenter
- QuantumIT Solutions
- Os
- July 10
Skilled Carpenter needed for contract position in Os, Norway. Responsibilities include reading blueprints, cutting and shaping materials, installing structures, and collaborating with other trades.
Heavy equipment Operator
- EliteService Staffing
- Os
- July 9
Operate heavy equipment safely and efficiently in construction or mining. Requires 2+ years experience, valid driver's license, and knowledge of equipment capabilities. Must follow safety protocols and work collaboratively.
PhD Research Fellowship in governance and crisis preparedness
- Universitetet i Innlandet
- Åmot
- July 9
PhD research fellowship in governance and crisis preparedness. The project examines cyber resilience and vulnerability towards hybrid threats during prolonged crises. Employs a comparative case study design, analyzing Norway's context with other volatile contexts. Requires a master's degree in a relevant field and good proficiency in English.
Machine Learning Engineer
- JobLeader
- Os
- July 5
Design, develop, and implement machine learning algorithms and models. Collaborate with data scientists and software engineers to build innovative solutions.
Finisher
- SkyPoint
- Os
- June 22
Skilled Finisher needed for contract role in Os, Norway. Prepare, paint, and finish surfaces, ensuring even application and quality. Experience with various finishes and color mixing required.
Personal trainer
- PPOAR
- Os
- June 22
Experienced Personal Trainer needed to create personalized fitness plans and guide clients to achieve their goals. Must have 2+ years experience, personal training certification, and strong communication skills.
Chef
- SecureLine
- Os
- June 2
Head Chef to oversee all kitchen operations, plan menus, train staff, and ensure high-quality food delivery. Requires proven experience, culinary knowledge, leadership skills, and the ability to work in a fast-paced environment.
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