7 English-speaking jobs in Buskerud

  • Arbeidsplassen
  • kongsberg
  • September 29
Senior Product Engineer for Condition and Performance Monitoring at TechnipFMC. This role involves product ownership, application development, and improving CPM software for subsea equipment monitoring. Requires engineering background and knowledge of physics, subsea technology, and programming.
  • Norsk Trepleie AS
  • Grøstad
  • September 23
  • part-time
Qualified arborist needed for practical tree work including climbing, rigging, felling, and planting. Minimum 5 years experience required. Must have a valid driver's license and speak English.
  • ESS Group
  • Hemsdal Municipality
  • September 21
  • part-time
  • no experience
  • hospitality
LogoJoin the restaurant team as a Breakfast & Lunch Waiter at Fýri Resort. Provide excellent service, take orders, and maintain a welcoming atmosphere for guests. Must be 20+ with a positive, service-minded attitude and English communication skills.
  • ESS Group
  • Hemsdal Municipality
  • September 13
  • hospitality
LogoFýri Resort is seeking passionate and professional individuals to apply for roles. The resort offers a unique workplace environment with opportunities for development. Submit your application to be considered for future openings.
  • Sperton Global AS
  • Drammen
  • September 10
LogoExperienced Mechanical Design Engineer needed for complex, mission-critical projects in a regulated technology environment. Responsibilities include component design, technical documentation, and team collaboration. Requires a Mechanical Engineering degree and proven design experience.
  • Skarsnuten Mountain Resort & Spa
  • hemsedal
  • September 4
  • hospitality
Skarsnuten Hotel seeks a skilled Massage Therapist / Spa Therapist to join its team. The ideal candidate will provide high-quality massage and spa treatments, create a welcoming atmosphere, and contribute to the spa's daily operations.
  • Strawberry
  • hemsedal kommune
  • September 4
  • hospitality
Prepare and bake pizzas, manage oven operations, and train junior kitchen staff. Collaborate on menu development and ensure timely service.
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