9 English-speaking jobs in Buskerud

Service and repair Tesla vehicles using specialized software and tools. Ensure high-quality repairs and collaborate with teams to improve service. Possess technical experience in vehicle service and repairs, and strong communication and teamwork skills.

Service Coordinator will coordinate service activities, plan schedules, and manage customer interactions. Responsibilities include personnel logistics, 24-hour emergency support, and tracking KPIs. The role requires excellent customer support skills, proficiency in English, and knowledge of company products.

Experienced Quality Manager needed to establish and lead quality function for new manufacturing operation in Norway. Responsibilities include developing and maintaining the Quality Management System, ensuring product compliance, and leading quality control processes. Minimum 5 years of quality management experience in manufacturing required, with strong knowledge of ISO 9001.

Mechanical Design Engineer needed for complex, mission-critical projects in Kongsberg. Responsibilities include design, documentation, collaboration, and compliance. Bachelor's or Master's in Mechanical Engineering required. CATIA experience and background in defense/aerospace preferred. Must be eligible for Norwegian security clearance.

Experienced Chef needed for lively waterfront restaurant. Prepare café-style dishes, pizzas, and à la carte options. Manage kitchen operations, maintain quality standards, and train junior staff. Work independently and as part of a small team.

Chef de Partie will oversee a kitchen section, prepare dishes according to standards, contribute to menu development, and train junior staff. Requires proven experience, culinary training, and strong teamwork skills.

Sushi Chef needed for unique Norwegian resort. Proven experience and sushi expertise required. Ability to work in fast-paced environment and strong attention to detail essential.

Lead and develop EHS and Quality processes for the Kongsberg organization. Own and continuously improve the integrated management system (ISO 9001, ISO 14001, ISO 45001). Drive a strong safety culture and ensure quality assurance across production, projects, suppliers, and service operations.

O'Learys Hemsedal seeks an experienced chef for the winter season 2025/26. The chef will prepare and serve dishes according to established menus, ensure quality control, and maintain a clean kitchen. Applicants should have kitchen experience, attention to detail, and a commitment to delivering excellent dining experiences.