8 English-speaking jobs in Telemark

Hairdressers needed for a renowned Nordic hairdressing chain. Perform dry cuts, provide customer service, and promote products. Requires at least one year of experience, intermediate English, and a European passport.

Experienced barbers sought for full-time, permanent positions in Nordic partner barbershops. Offer includes competitive salary, flight coverage, relocation support, and opportunities for professional growth.

Chef needed for Vågslidtun Hotell's summer season. Prepare à la carte dishes, assist with events, and collaborate with a team in a fast-paced environment. Previous restaurant kitchen experience required.

Stord Hotel seeks an experienced À La Carte Chef for a short-term assignment (immediate start through December 2026). The role involves managing a station independently, ensuring high-quality culinary experiences, and upholding kitchen standards. Proven experience in high-volume, à la carte environments and the ability to work autonomously are required.

Industri Fokus AS is seeking skilled Rig Mechanics, Welders (TIG/MIG), and Steelworkers for industrial projects.

Lead and execute Reboot Monkey's global digital marketing strategy, building brand presence and generating leads across Google, LinkedIn, Meta, and other platforms. Develop and manage multi-channel campaigns, optimize conversion funnels, and create high-impact content. Analyze performance metrics, manage website strategy, and explore partnerships to expand brand reach.

Dalen Hotel seeks a Pastry Chef to develop and execute desserts, pastries, and baked goods for a fine dining restaurant. Responsibilities include menu planning, preparation, and presentation, ensuring quality and consistency. The ideal candidate has experience in fine dining pastry and a passion for creativity and detail.

Chef de Partie to assist the Executive Chef at Dalen Hotel, a historic and iconic destination in Telemark. Responsibilities include overseeing a kitchen section, preparing dishes, training staff, and ensuring food safety standards. Proven experience as a Chef de Partie and strong culinary skills are required.