19 English-speaking jobs in Telemark

International School Telemark seeks a MYP Maths teacher to teach grades 7-10. Responsibilities include curriculum leadership, supporting maths across the school, and student supervision.

Head Pastry Chef to design, implement, and lead pastry offerings at Dalen Hotel. Responsibilities include menu development, recipe creation, team leadership, and ensuring high quality standards. Proven pastry experience and culinary education are required.

Dalen Hotel seeks a Breakfast Chef to prepare and serve breakfast and staff meals, ensuring quality and guest satisfaction. The ideal candidate is passionate about cooking, detail-oriented, and committed to exceptional service.

As a Sales Advisor (Christmas Assistant) at H&M Herkules, you will provide customer service, assist with product selection, and contribute to a positive in-store experience. You will collaborate with the team to ensure a well-stocked and organized store environment.

Dalen Hotel seeks a Breakfast Chef to support kitchen operations, prepare breakfast and staff meals, and contribute to guest satisfaction.

Chef needed for Vågslidtun Hotell's summer season. Prepare à la carte dishes, assist with events, and collaborate with a team in a fast-paced environment. Previous restaurant kitchen experience required.

Stord Hotel seeks an experienced À La Carte Chef for a short-term assignment (immediate start through December 2026). The role involves managing a station independently, ensuring high-quality culinary experiences, and upholding kitchen standards. Proven experience in high-volume, à la carte environments and the ability to work autonomously are required.

Nordhealth seeks an Account Executive to increase monthly recurring revenue through outbound sales in Norway. The role involves building relationships with new customers, providing onboarding support, and delivering training. Strong communication skills in Norwegian and English, proven sales results, and experience with CRM systems are required.

Pastry Chef needed for Dalen Hotel, a historic Norwegian destination. Prepare, bake, and decorate pastries, cakes, breads, and desserts. Support the head pastry chef and work with the breakfast team. Proven pastry experience and culinary education are required.

Lead business development projects and strategic planning for ABB. Develop and implement winning strategies, create proposals for profitable growth, and analyze market trends.

Manages operational budgets, expense forecasting, and strategy deployment across multiple data center sites. Leads integration of Google-wide strategy with business partners. Develops cost-effective operational strategies.

Facilities Technician II will monitor and maintain data center systems including HVAC, power supply, and electrical distribution. Responsibilities include troubleshooting, responding to abnormal conditions, and ensuring environmental and safety standards.

Facilities Technicians operate, monitor, and support physical data center conditions including power supply, generators, UPS systems, and electrical distribution. They inspect, maintain, and repair various data center systems and provide daily assistance to senior technicians.

The Business Operations Program Manager oversees Data Center maintenance agreements, leading cost control, contractor management, and procurement projects. This role supports local Data Center Technicians and serves as a local escalation point for finance-related matters.

As a Sales Advisor at H&M, you will provide outstanding customer service, guide customers, and showcase products. You will collaborate with your team to ensure a positive customer experience and maintain a well-organized store.

Leads data center construction projects, managing scopes, designs, construction, commissioning, and hand-off to operations. Establishes delivery models, manages vendor relationships, and researches construction methods.

The Breakfast Chef will support daily kitchen operations, ensuring high-quality breakfast service. Responsibilities include preparing staff meals, collaborating with the culinary team, and upholding food safety standards. Candidates should have a passion for cooking and a commitment to exceptional guest service.

Lead a team of experts in Shrimp and Warm Water spp. Nutrition R&D. Develop innovative solutions, manage projects, and contribute to Skretting's innovation agenda. PhD required, 5+ years experience, fluency in English.

Dalen Hotel seeks a skilled Breakfast Chef to join their Food & Beverage team for the 2026 season. The role involves preparing and serving breakfast and staff meals, ensuring quality and guest satisfaction. The ideal candidate is passionate about cooking, has a hands-on attitude, and is committed to exceptional service.