15 English-speaking jobs in Bodø

Chef with minimum 2 years à la carte experience, HACCP knowledge, and proficiency in Scandinavian and/or English sought for Italian-inspired restaurant in Bodø.

Welcome guests, handle check-ins/outs, bookings, and inquiries. Provide guest support, local tips, and recommendations. Maintain a positive and energetic atmosphere.

OHMA seeks part- and full-time bartenders passionate about service and guest satisfaction. Must have experience in the industry, excellent communication skills, and be able to work weekends and evenings.

Bartender needed for a modern Asian restaurant in Bodø. Must have experience in the industry, be passionate about service, and able to work weekends and evenings. Proficiency in English or a Scandinavian language is required.

Pangea Kitchen & Bar seeks a chef for a full-time, seasonal position (May-September 2026). Responsibilities include preparing dishes, ensuring hygiene standards, and collaborating with the kitchen team. Applicants must have a chef certificate or equivalent experience, at least one year of restaurant kitchen experience, and strong English skills.

Breakfast Chef needed for a new hotel concept focused on creating a home-like experience for guests. Responsibilities include preparing and maintaining a breakfast buffet, working mornings and weekends, and starting at 05:00 AM. Previous experience in hotels and restaurants is a plus.

Restaurant Manager to lead daily operations, staff, and financial routines at a popular Italian restaurant in Bodø.

Wood Hotel Bodø seeks a Chef to prepare high-quality dishes, contribute to menu development, and ensure exceptional guest experiences.

Seasonal Waitstaff for Restaurant ATTME and Café Turisthytta at Wood Hotel Bodø. Serve guests in both a café and fine dining setting. Experience in food service is preferred. Must be fluent in a Scandinavian language and/or English. Flexible availability for shifts including days, evenings, and weekends.

Restaurant Manager to lead daily operations, staff, and financial routines at a modern Italian restaurant in Bodø. Experience in restaurant operations, leadership, and food & beverage knowledge required.

Wood Hotel Bodø seeks a passionate Chef to prepare high-quality dishes, contribute to menu development, and ensure exceptional guest experiences. The ideal candidate has culinary education, training, or relevant experience and thrives in a fast-paced environment.

Maintain guest rooms and public areas to the highest standards. Respond to guest requests and collaborate with the housekeeping team. Supervise quality and efficient training.

Seasonal Waitstaff for Restaurant ATTME and Café Turisthytta at Wood Hotel Bodø. Alternating café and fine dining service. Experience in food service and fluency in a Scandinavian language or English required.

Bartender needed to join a team at Top13, delivering exceptional guest service and contributing to a positive and timely response to guest inquiries. Experience in food & beverage service, knowledge of cocktails and spirits, and POS system experience required.

Prepare dishes according to established procedures and profitability goals. Handle daily mise en place for a la carte, lunch, and dinner service. Maintain positive communication with colleagues and guests.