6 English-speaking jobs in Ullensaker

  • AIT Worldwide Logistics Norway AS
  • gardermoen
  • May 20
Organizes transport solutions for local and international clients, primarily focusing on sea freight exports. Manages shipments end-to-end, including building relationships, negotiating rates, issuing documentation, and ensuring cargo control. Requires experience in freight forwarding or international logistics, strong communication skills, and proficiency in Norwegian and English.
  • Flynorse
  • gardermoen
  • May 20
The Production Planner supports daily production activities, reviews workpacks, and coordinates with external customers. The role requires a good understanding of Boeing 787 systems, AMOS proficiency, and fluency in English.
  • Bård Undahl
  • Ullensaker
  • May 6
Radisson Hotel & Conference Centre Oslo Airport and Radisson RED Oslo Airport seek an On-call Bartender to join their team. The ideal candidate will have a passion for creating memorable guest experiences and a commitment to delivering exceptional service. Experience in food & beverage service is beneficial but not essential.
  • Radisson Hotel Group
  • Ullensaker
  • May 6
Radisson Hotel Group seeks an On-call Bartender to join the team at Radisson Hotel & Conference Centre Oslo Airport and Radisson RED Oslo Airport. The Bartender will work as part of a team to maximize guest satisfaction and comfort, ensuring timely responses to guest inquiries. The ideal candidate has a hands-on approach, commitment to exceptional guest service, and experience with IT systems.
  • John Menzies
  • Jessheim
  • May 2
The Cargo Quality Manager ensures Menzies World Cargo operational processes and procedures are documented and adhered to. This role reports to the Head of MWC and leads operational development projects. The position requires relevant education in leadership/management, knowledge of complex terminal operations, and air cargo handling experience.
  • Radisson Hotel Group
  • Ullensaker
  • May 2
On-call Chef needed to support kitchen operations at Radisson Hotel and Conference Centre Oslo Airport and Radisson RED Oslo Airport. Responsibilities include ensuring smooth kitchen operations, guest satisfaction, and adherence to food safety regulations. Requires culinary degree or experience, strong problem-solving skills, and the ability to work effectively in a team.
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