100 English-speaking jobs in Oslo

Deliver exceptional guest experiences, ensure product quality, and maintain hygiene standards. Foster a positive work environment, demonstrate dedication, and adhere to company policies and procedures.

Radisson Hotel Group seeks a Commis Chef to join its culinary team. The role supports the smooth running of the kitchen department, ensuring guest dining experiences meet high standards. The Commis Chef collaborates with the team to maximize guest satisfaction and comfort, while adhering to company culture and values. Prior kitchen experience is beneficial but not required.

Sommerro seeks experienced bartenders for seasonal contracts (April/May - mid-September) at TAK Oslo and Izakaya. Must have 3+ years of premium hospitality experience, knowledge of classic cocktails, and fluency in English or a Scandinavian language.

Bartender needed for temporary, full-time position at Clarion Hotel Oslo. Minimum two years of bar experience required. Must have basic cocktail and spirits knowledge, be flexible and reliable, and able to work varied shifts including evenings and weekends.

Sommerro seeks committed waiters for TAK Oslo and Izakaya, offering seasonal contracts (50% or 100%) from April/May to mid-September with potential for permanent roles.

Full-time chef position at Kverneriet Solli Plass, a chef-driven restaurant group. Cook from scratch, work across sections, and contribute to a team-oriented kitchen culture. Experience in a busy, quality-driven kitchen is required.

Chef to join a team of 60 overseeing food offerings including three restaurants: Ekspedisjonshallen, Tak & Izakaya, and To Søstre. Responsibilities include maintaining brand standards, supporting menu development, and ensuring guest satisfaction. Requires relevant culinary qualifications, experience in a fast-paced environment, fluency in English or a Scandinavian language, and a passion for hospitality.

Son Spa seeks experienced chefs to join a dynamic team in a renowned spa hotel. Successful candidates will have a chef certificate, 3+ years of experience in hotel/restaurant kitchens, and strong teamwork and quality assurance skills.

Chef to support the Head Chef and Sous Chef in a fast-paced, dynamic environment. Responsibilities include menu development, maintaining food quality and waste standards, and ensuring a positive guest experience. Must have relevant culinary qualifications, experience in a large team setting, and fluency in English or a Scandinavian language.

The Account Executive drives net new logo and upsell opportunities within an assigned territory. This field-based role requires quota-carrying experience selling Identity Management solutions and a proven track record of exceeding sales targets.

Educators provide world-class customer service and product education in lululemon retail stores. They engage with guests, assess needs, and facilitate seamless transactions. Educators contribute to a positive team environment and support store operations.

Educators provide world-class customer service and product education in lululemon retail stores. They engage with guests, assess needs, and facilitate seamless transactions. Educators contribute to a positive team environment and support store operations.

Growth Manager for Energy Simulation will seek new opportunities, understand customer challenges, and maximize Annual Recurring Revenue. Requires a Bachelor's or Master's degree in a relevant technical field, fluency in English, and strong sales experience in the Energy industry.

Deliver exceptional guest experiences, ensure product quality, and maintain hygiene standards. Foster a positive work environment, demonstrate dedication, and adhere to company policies and procedures.

Design and execute behavioral validation studies for simulation-based learning solutions. Develop measurement frameworks and analyze large-scale behavioral and performance data to connect behavioral shifts to KPI improvements.

Breakfast chef needed to join a dynamic kitchen team in a busy hotel environment. Responsibilities include maintaining brand standards, supporting menu development, and ensuring high food quality. Requires culinary qualifications, experience in fast-paced kitchens, fluency in English or a Scandinavian language, and HACCP understanding.

Join our team as a Chef/Kokk for the summer season (May-September) at Sommerro, a vibrant hotel in Oslo. You will contribute to the creation of the Sommerro experience, serving Japanese-Nordic cuisine. The ideal candidate has culinary experience, fluency in English or a Scandinavian language, and a passion for hospitality.

Qvisten Animation seeks a Senior 3D Character Animator to create dynamic character movements and action sequences for a feature film. Must reside in Innlandet or Trøndelag, Norway. Expertise in Autodesk Maya and strong understanding of animation principles are required.

Heimdall Power seeks a Platform Reliability Engineer to ensure the secure and reliable operation of software stacks in customer-hosted and hybrid environments. This hands-on role involves operating Kubernetes clusters, troubleshooting issues, and automating tasks to enhance stability and reduce operational overhead. Strong Kubernetes experience is essential.

Manage and grow strategic partnerships with Local Shop accounts, ensuring sustainable growth and delivering exceptional service. Drive negotiations, solve partner challenges, and collaborate with cross-functional teams.