127 restaurant English-speaking jobs in Norway

high-paced restaurant. ... Ambitious Restaurant Manager with a Hands-On Mindset Restaurant Manager – Hands-On and Ambitious We are ... looking for an engaged and ambitious Restaurant Manager who wants to take a key role in a dynamic and ... Qualifications: Experience from the restaurant industry with solid understanding of operations. ... This is a role for someone who thrives on being present in the restaurant, leading the team on the floor

Restaurant Manager vacancy in Oslo Norway Restaurant Manager (Oslo, Norway) We are seeking a motivated ... As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's daily ... and experienced Restaurant Manager to join our team in Oslo, Norway. ... Key Responsibilities: - Hire, train, and manage restaurant staff - Develop and maintain relationships ... passion for the food and beverage industry, exceptional leadership skills, and a strong understanding of restaurant

As our Head Chef, you will need to be both creative and highly organized. Curiosity and a passion for staying professionally up-to-date are essential. You will be a steady leader with strong values and leadership skills, setting a positive example for your team. Your primary focus will be to ensure that all our guests have the best possible experience every time they visit us.

Restaurant Manager – Hands-On and Ambitious We are looking for an engaged and ambitious Restaurant Manager ... who wants to take a key role in a dynamic and high-paced restaurant. ... Qualifications: Experience from the restaurant industry with solid understanding of operations. ... This is a role for someone who thrives on being present in the restaurant, leading the team on the floor ... Key Responsibilities: Full responsibility for front of house and the daily operations of the restaurant

As part of Strawberry, you will get the best employee benefits in the industry. A culture to cherish A culture to cherish Our people always make guests their top priority! Our warm and welcoming atmosphere creates the right setting for you to flourish and work your magic. You will get the freedom you need to perform your tasks and solve problems as they arise in the best way you see fit.

As a restaurant manager at OHMA, you will play a central role in the ongoing development of the restaurant ... As a restaurant manager at OHMA, you will play a central role in the ongoing development of the restaurant ... The restaurant is beautifully located by the marina, directly across from the city’s cultural district

The contract will be directly with the Restaurant. ... Overview A restaurant near Oslo is looking for an a la carte chef for a permanent position. ... The restaurant has terrace seating, a harbour-floating serving area, banquet facilities, a pub, a marina ... The family-owned restaurant offers international cuisine with emphasis on seafood, meat, pasta, and original ... Certificate as a chef with good knowledge of ingredients and HACCP Relevant experience from a la carte/restaurant

The contract will be directly with the Restaurant. ... Overview A restaurant near Oslo is looking for an a la carte chef for a permanent position. ... The restaurant has terrace seating, a harbour-floating serving area, banquet facilities, a pub, a marina ... The family-owned restaurant offers international cuisine with emphasis on seafood, meat, pasta, and original ... Certificate as a chef with good knowledge of ingredients and HACCP Relevant experience from a la carte/restaurant

Chef – Full-time from October Brygga Restaurant & Bar, Risør Brygga Restaurant & Bar is a family-owned ... restaurant located right by the sea in beautiful Risør. ... & Bar We are a warm and welcoming family restaurant. ... busy summer season, our kitchen expands to up to 8 chefs, with a total of 16–18 staff working in the restaurant ... team Language: An Scandinavian language is an advantage, but English is absolutely fine About Brygga Restaurant

Seasonal Restaurant Manager in Os, Norway We are seeking a highly skilled and motivated Seasonal Restaurant ... Apply now to join our dynamic team as our Seasonal Restaurant Manager in Os! ... restaurant, ensuring exceptional service and high-quality dining experiences for our guests. ... As the Restaurant Manager, you will be responsible for overseeing the daily operations of our seasonal ... Responsibilities: - Manage all aspects of the restaurant, including staffing, training, budgeting, and

Full-time Chef Position - Accommodation Provided Brygga Restaurant & Bar is a family-owned restaurant ... We are a warm and welcoming family restaurant. ... & Bar We are a warm and welcoming family restaurant. ... busy summer season, our kitchen expands to up to 8 chefs, with a total of 16–18 staff working in the restaurant ... team Language: An Scandinavian language is an advantage, but English is absolutely fine About Brygga Restaurant

wants to take a key role in a dynamic and high-paced restaurant. ... KULLT 0158 Oslo, Hjemmekontor ikke mulig Om jobben Stillingstittel Restaurant Manager Type ansettelse ... Manager – Hands-On and Ambitious We are looking for an engaged and ambitious Restaurant Manager who ... Qualifications: Experience from the restaurant industry with solid understanding of operations. ... This is a role for someone who thrives on being present in the restaurant, leading the team on the floor

About our restaurant We’re a cozy, relatively small restaurant in the heart of Tromsø’s city centre. ... Join our growing team in Tromsø at a vibrant new restaurant with a state-of-the-art kitchen from Randstech ... In October/November, we’ll be moving into a brand-new restaurant space that’s three times larger than

Chi Restaurant & Bar Adolph Tidemands Gate 46, 2000 Lillestrøm, Hjemmekontor ikke mulig Om jobben ... The restaurant has a casual and relaxed atmosphere that makes the place perfect for a date, business ... eller skandinavisk Antall stillinger 1 Søk senest mandag 15. september Send søknad til - Chi Restaurant ... and exciting workplace Kontaktperson for stillingen Leo Lieu daglig leder - Om bedriften Chi Restaurant

manager at OHMA, you will play a central role in the ongoing development of the restaurant. ... OHMA Storgata 2, 8006 Bodø, Norge, 8006 Bodø, Hjemmekontor ikke mulig Om jobben Stillingstittel Restaurant ... heltid 100% Arbeidsspråk Engelsk eller norsk Antall stillinger 1 Søk senest søndag 31. august As a restaurant ... The restaurant is beautifully located by the marina, directly across from the city's cultural district

Kverneriet Restaurant Rambergveien 15, 3115 Tønsberg, Hjemmekontor ikke mulig Om jobben Step into ... the role as Restaurant Manager at Kverneriet Tønsberg, part of a growing hospitality group known for ... Our restaurant is located by the pier in the center of Tonsberg, our regions "capital". ... trips Kontaktperson for stillingen David Dörrich CEO Om bedriften Kverneriet is a chef-driven restaurant

will be responsible for producing a variety of breads and pastries to meet the needs of our guests and restaurant ... will be responsible for producing a variety of breads and pastries to meet the needs of our guests and restaurant ... Lodge offers a unique blend of hotel accommodations, apartments, a pizzeria, bakery, and our renowned restaurant ... Lodge offers a unique blend of hotel accommodations, apartments, a pizzeria, bakery, and our renowned restaurant

About the Restaurant We\'re a cozy, relatively small restaurant right in the heart of Tromsø\' ... Expansion In October/November, we\'ll be moving into a brand-new restaurant space that\'s three

Become our new Head Chef at Bjørk Restaurant in Bodø At Bjørk Restaurant, we bring people together over ... cost control Ensure routines, hygiene, and HACCP standards are always in place Work closely with the restaurant

Bjørk is an Italian-inspired restaurant centrally located in Bodø. ... At Bjørk Restaurant, we bring people together over great food in the very heart of Bodø. ... The restaurant offers outdoor seating, a bar, private dining rooms, and meeting facilities, making it ... cost control Ensure routines, hygiene, and HACCP standards are always in place Work closely with the restaurant