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# 58 Hospitality jobs for English speakers in Norway

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[### Chef](/clickout_alt/5e586e05b0a39fb5?ql=l&sig=de9f696d416ada3b973d8043735496e94249ac46&e=5Ba9LRvUcaRfW1UCFOFu2dZgpkepeefT1T1jQ-NwEYZ2T135AScS38wTp7BpCXPSAT1t2-2Ce1kLemSXTdgGV9DslWGDNCBGeLvz8HzTkuz2ljXjVcflpbbgHQDSKT7ejVNg8uPz6RmYWyLjaDZrSHOyNNQwFlPTsF_OsN2Sd3zFz0rCDog5P8RQMX4PFj8-ziVJwcjSWexYUGWnOZjF30NI_3mqYsQo9LyIgACU5vQoSumcGg9Nd8WVJ96n4xclnkE0YdbqB-aCAqax-lAYOPrb4FAHPZK5ITGXK0nTyyfyS0A4hzYkVvaWOzXgDXsX3L_rYOPO7_U3oZ6BiYPU800kzRYQAZ52FIlSwWT0u_i9UsPQhMjXdtS8jKuMdNRYkpfNYdfBY34TANvtPR1bfD87a2BNEU5Bz0kc9csqg1vqYHwfbfaO_pFTLl4vXhipDQa7DVW6cTFurc63oSdk0w7GyP4IP8KwroyORELla4KFR3GOOTXzy92i6NsBlQQQifmq75byHbj6gfpEwFnzs1Tr8_7dtmQx9nVHdidl-oZKvP4dnioRyV60GPZtx0RAJlhr4exiTN83L3wVb6Q-s8-qrZZRrpDYrFM1430piVUBf3XIKqcpnv8pgw30ollBh5ovQtrPrqrOC7hEu9e0JrbZg65fM6wuzNBhSqE7mgAY0sVCqgjrSn9v4jH8p0q5UeNr2j4Ul8ehLQhJu5_jpcTTTAdv6Hyx5GXmbi-UwbMsHubQ4RvLcYD1L2M95wKJbn5BSqmZg8UFDBxMrs8uh65XtTt0p4eBrtkXVKfCZQ0Njngd_QxzhvxOrQtqEleKcmM5r5XlXj45i4vl2xAv6r7MuiT84mvDEaONsAvpLXItsYckcfQg157ubLVJQsJ6ofSc8p9QqWXnJl3StUOrXOR5_lYlQJy91K9rlRYaog52wsnlVzh3Q1N_U-9Mcjxs6gJmAmfnxkd4MpeFOEXHaxrCoHrwwhQEOhYC6uY9VgqP9IshJmQamLF71tAnvIbqhT8n3yTHvHjvkds0MH2cBVabZhxXrMjatnvb2z7XmB0zAT3HJ4O6ODKkQFMAEc31yg0Rgqclxw1CRaWoHDa82vN05p7wqrUT8O5syFG2k6Hmpui23qaqtimtbVdztQu9mvE8--emTV9warVcyuskaz96FOgsxTDSElA7boANtNZg_viIaRdHf0cv1Cll6JTPTSlUi6qWHh6r_OKSV2XjauNCyexwCS1g2aJ3Kysg76c3WyVmkS_b4CRW6Jkm3Y2KhuSJOzBak5KfjKjDIwGxXZlYrSNK05RRRQOIIGXeV19V4tCRS6PIDt5fbOYbW7SX19_2k5rpRrMw1xEf-L2vISUSrNLk_dhsLM3TAWyQE3BzimnBIIhdKuV93do&prev=RQ7A82E9E619BFBB&p=1&pg=1)

* Paul Vaca Meneses
* Alvdal
* October 21
* hospitality

Qualified and motivated Chef needed for a permanent, full-time role at Frich’s Hotel Alvdal. Must have a relevant culinary qualification and professional kitchen experience. The role requires flexibility, independence, and strong teamwork across varied daily tasks.

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[### Chef](/clickout_alt/a07fc0044bb6dbec?ql=l&sig=c7b1c6f7bde8b978ebfd724fd1911dc09baa150e&e=C6JSnbb2jLJyZQAf7mV0B9SD1B65VDHMLnkuHpHqnCcBn7DzfedQ53OaKMArK4uFa38ynIo7ozA4fARZhXeTHP60xSay_TGoXuWPVZ_f-TjS2Kw7Sr1sE4hSMUkcqlkIjijCTXBfbn-yv-6-4y3vqqr0UkhH7IL_phYzOjv6LVxoYDDwoamQEwxQq6s-PF6QN2_cQKZCzXF6rUfFPABALyRJ7ejUmsmlrXHKnEmJ1zEcL_vgoGmIS9EjpMnKeG0mqATAnoGeNeznq3N54b2sjNeF1_830DGcOCqZ9IlRSs2OSZezKwkZSF-wnJ6C2FKHesn3LnFT0QUc-bBWe6yrCs1npEqgJQ4vERYruK104c2-je9s-9FKVJVuGsD1DhKE2lXUGwX7JS_EsqO1fG3IPuZEZmU5ktcIVkSeE7xFH2OTcqsMKAVpA3UnCOVLcNH3hOr7gYWf7rMbmMAiUTCGKV3zX21QKJ8R5BF5YP-qiP7wSgZnU90Hf-GAgObiTZKs97w9ph0xj_5YgI4y07NFAkNsRRPpBp8VxYB99PZohdYmHVZ9S4xcJdw3M82Go8T-jBxt6ara0DsMqUKZgqUsStOJQmU5kdAzv63_PD9z_avJJ_kUa4WutCWzRypXlSaaVOPtJumE8BQUR-YpfKEzBX6CldBmc4n9_6TNkzFQ6P28rstJR1P6o__ZM9S85t_0as1BhmX6N24uE3Zon7l30_KGoCJgwHkzbpGdDVQcHfCf2M92Yoet4JXQ3SsJ8lgB5VklxyshjVwSvoSa32PSlVZbH8mtC8aSkHSiGL5XYWyRsr6FQHFoeiBG1J8FyFNEA66yoq4UJYkEGUo1t-_Rb1X-Ehw0xLt59iltFnQChbZ5HxJuX9uLjP2bq0O5Ed6hOq9K1haRHJx30TVxD2hFFsndWVI2GfphRjMtRn-XvXAmFc9lA5Lzcc3kgiiYmXT8B-fuCtp-6gLb_NkgVd-8GO5kzajnB451KdFCRV4Q8StRgmxVVdcaADOSPNTNOoBcrORXMB-gyOZkt3jXm_KqVRcL1uYIvHMkCv3BcuNtW27XAmQjVqSU0VeAeEq0cRBwafwSrTKHNFJJf8q1VFnhCA5ZujSSg52YfqdQV1sPW2CRh2O3Ev5pjBgEiOd-7sk7nPzfAa0mPQPwD1zSBXzx_SP7AlNus4g1zbJvn_dXL6T24jz9UGOMwo8jncnhDEqGpUiKXRhJk7ikkCNGgVJv-3hH4HkocXe-rKyJGpNCNOcSsaw6BjDTfIE50NttdT9lliblMudp0dHJ6tjDxQgA7KIGH745aT36swFmC4wHTKukbRI_ngBKIbs53VPqSvAyZfk4pI58h_0kYzrButF6mtiwH1qY8xHAemffrUkr1VHJiPKbXhQ8DZADtXA&prev=RQ7A82E9E619BFBB&p=2&pg=1)

* Kokk
* Tønsberg
* October 19
* hospitality

Experienced Chef needed for Grand Café Tønsberg opening. Prepare high-quality European dishes, tapas, and lunch items. Must be organized, reliable, and available full-time from November 1 to December 19, 2026.

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[### Chef](/clickout_alt/3f9f8643e35c6335?ql=l&sig=4a5bca50c2f32f8548fc1b30dc15e5983d70ce4f&e=9-aE6K0ESWCXjUHy_348n0lFqahHJ8Frtgg-l3spx1wyF852JoJzBbdSXLLQxOz6JoFINTC1cxhcl4rvUWVf_UWsktQFT5ZVr_dU7cHJ4DzLi5V2THMJ0bIMRyncBShSjaAQxFQAR_kbj2xnMonLl5eXEo92YpTWASaMPk6k5c0sQlWW2YX_nB6RJdk8tuHaF8ERhFcdRl8KwyfwCFikQmuhox7bM2xPY7PIX45hxp3Wew8RdPbS3yXyrzpu65HXgpbupLBr-KgMQb_ikpl23ikmoXxCWcDB27R11Gn7Kc7uQU_3hMU9HhAcvUKJHoKuaZLc_uHwiSYhi1vFDErhG1K133uP-j0Hhhso-yfbQVnCE5jJ2Py0SxeJPujURKoBgGim0SVuNGBjATZ0v6__UBWkvfLNu5upught42nSVDJ7pfZfCH_MutoQZZh7bXWxMt4cBPt6-ZrE-zDoUh_0D2J8f5mxpAa-L6dhaKZztlM4a7uz_mmfDjcUxqffY5xMaBqj1PRuFMAg5qhU1SV0GW4uuiMcxgVJzGULYlowDnHoFHBLSGpyQd8E6H48ad0lOMh-y-_sriiFc2h5R7j9njORV1inw1HeG-0ecrGldTDJGOPKuqANVuJRC1-g1bXU-3n6-I8SeXI_63rt3mivzjvotXgd9tRsu6VGeHnNwmuHwfiTo2lbXMoJwbAs1DonxJIhycTYtde7gUTh2_PHPKVjchjmaSthXKVWjFboKBtBoEA7f7iXyly5Bhbag_njBgDsQQsiOQnCVPMDrgVgk_5ZUDLdEhbw9rXJsWOTE1pwTX0i09nRgjRuLWLaw6HxXAoz_G5YM5qpXb5Z6Oeqx1_WnRwskCyYAAb0pgGbdppVrH3tJJIuwJoLvzRpWMEWPOIFkauf2S0so5_mtlKfdB5qnCEeSYxamPGW1_QwEOCrMlAL3bjtl-cKeswaa8I_O3muOmApOv85vRzAW7swBDvEmJEAu9W5H9rOL5hGF2YdwxILUrkdP85Z-BKoy8-R0a9xt2Rt22H1-mX2LWTsFx8R1qFfTg-IeddDb8gHstbCUnrz141TRPhMytUXh3KYZhTrsdqVxxzhy7cA2Uy78oAeTlGvm4WjJwx2Ql2t45XnKALrk6ty5Zgd27giMJWjvbgJS-yCjJ5lkxm-SwzsSS9ZcSD5kOBJ1_Uqb61GLcp0Bp5Tc2P21TZYutgMQAtOtwBEVsQH1sHulTBcDjyxJof1im_3scQ6q1JzlCj7-s-rxHNVQm3bPgbs_jQnpKGVmPKeD6CYRltpqH_uS8pDtbFLxMDxsbU0dOuu3KGTDEsl6A3Xxqe_KXszjb_DQIWjhPk2EzK0mGBOeL2GUqRxd1HT35FABhjQ1OwY2bmX3YvVw_cyS9KIFXv5vV0&prev=RQ7A82E9E619BFBB&p=3&pg=1)

* Arbeidsplassen
* Alvdal
* October 18
* hospitality

Qualified and motivated Chef needed for a permanent, full-time role. Must have a relevant culinary qualification and professional kitchen experience. The role requires flexibility, independence, and strong teamwork across varied kitchen concepts.

report problem

[### Chef de Partie - Pasta Section](/clickout_alt/c5465c2833f804e1?ql=l&sig=08bbb2b5a92af25874ec6b0f4446949624553b05&e=7RsBfl4U-uxRKGC9_HvjjH5r-9FvGABH2NoESspg4nzqWD4dBl70fRvrvtCDqo5CPpMXJAJUkJQ_JTwQJTyRJE6Z0mgPlXhU7T3jf1GGRbhyDAc0qfkoPtS_tkjz68L9pID-hjkbpdodICOcDv5PIBtQM6sZyv24OXptH04W53ww3-1Z0fysFB10C_Ql9iuyuHF9boIGSSqBXiJudwcNh_eusdi1eK2rgbj52qt_ENzN7UGmnv4orXaJkhcdy4zZsBW0YSirNu_jbvBCiTPyWjmL6U8UXM_SdlAoxUWYqC8-jZ9rYnvRk03BRHuqco08MF3xp5VAAqsrIx-Jk5ehy0EqhrJ8xkPYpuZO15hfDpFx-KtoXFRcPUTPfJ0q5WmU4DKhfif41ZUh2q37BwBXOetNcdtaViD12IwgoOsCybTrBV2S9EsT2th6XlkdRvDecPapI92VXj0CIvUJbGCpvIHoWXkJAWYLoZmNKzMncCh6PAemx0ipTI2yKy-PIF1oYNtwK9wIaj8qQ3L6OKO5xvXhHY_iXv_Fhphc6iltzs95QmFLMAEkA1ycOtgJTyR9cEzaACVE6B4Ztb9FKnqIPfPkE7Psygq7yfOsimixQE3COf6fo96c8G8b6KbLnuO-COh7kQ-fXowr0o6HwOl0UHR_wdv70Kyb_b7XI5bZaO5-7wTdPfwAhcxgAMNU25Fkqh-Pleax2_9jI8RGKJnKf8nrdGOxvB_8vTZ_5ek56ZFGSamx_tsaqZC-a-dKLS9QOpUlk2DtliPoPgrjkQRpsixOlpNt4jANBYdBP-nR0CAvhnwZQZ2-vadvyg0t6PrZnuyX_lxD4ep2hMEJo-CLDk88D1O48ChaZoloYO16yfB8AfCf-ncKy0LfKGmpfgV2nkMABk2ZIUd86PCeuqLG7V-mihCU0p4OWaMMG0XsanVrSRHJ1FcWnlcnFCf508gTHg4nhW5hCJFZ9AvycMwCmqbcyJrWvqJh_dCAmuVg7BoRL_YGXRSXd5-4-MXdXtgOtZZP-0DnIp-dCaWfha41WIzFx2byzJBjS-RFB1hFUilkne2p6CT4AwUfO_rXWoMJ7Vsk3pzoHdY5qQnssk9UPvKBQZPvGPRQMV_-6varJa9AKzlpG87kHz-OY0koiQj2znGaeCL4ONEHmbrvQDJjxfjsKi50Vxsx1qU-hgmHpsCV8GVg16k1Y3OJNm270Qc4RizZFGMdwY4PGC3TGLD64EI7JQWjXDHobB4z1o7vZsN_01NG9AceCD-9OWzHFJh3NrA19LQO3lXouhrgmAvrMX1ct-_n3QaWCjl1NVNM8Y4C_OMl7JdwkXs0VQG3RUxBvV9LKMg1RhkaQb5xWWDanrmQU1jyknXNMZ5kIwEQ2qZKpb61qzUdVBJgsl0&prev=RQ7A82E9E619BFBB&p=4&pg=1)

* Urban Italian Group
* Stranden
* October 18
* hospitality

Chef de Partie for the Pasta Section. Own your section, prepare and cook dishes to high standards, and maintain kitchen organization. Requires proven experience in a fast-paced kitchen and strong communication skills.

report problem

[### Executive Chef - International Cuisine](/clickout_alt/4eebeb14e19618e1?ql=l&sig=dc26e5a4a12eef4f3e5280df5e65c21c63a714d8&e=vS-dZYuBLc6mGifOj_4nE9BR7aBn312uRH76Q--EUEJfsmVeQhxSi_-2YpNAJaDgo3uZbclcE6J6xcCNrLVTe6-WagqFeRRq5QNCuf8Xp8C2-BecTCr1Fuf-nWsuN83qy9scKY-K-V5ApsVE66DlnRcVOxIAv4lTKE0SKv17iJcf6IdBcMQcP2bHXdYUzUyRaMe1ePeoVHBp09P3BhzNr-CUNzjyK478cyEtOOp2SagqB6IpUOX14rqC3HMF1H1LrWxaRnBb6SReJkVB-FVpnnGRJCGH9v0a-1tyrM9_hmYVAQ6DCBjMjXf-9XEKxlBbGJHFDzeRtaJJhNg85ZKv6qNL2myKgtOjAVo8uIPfFnpBVEB09pP-sGCgv1IP83txQllOvrZdXwoowTeAIRbRbXhCYO_w6d0Kbj7HJaEYhA8IJ6EBEuA9K3K5neh33WApJRl9MpfuQPe4reB1y7Pc6r6tKn6a_QbQPMZ6cje9_yt5g6OeJ8Hf3rmC5fmQsBuzyM5FgVPxIaHRoJqwz-JR4z4Zd2_1rcgcC26_jA7ZnJOFvbQuGlI-QM8uSX9O19EVugKfukHNOOe3XOJj6P5F7VhHFLLl1Eaekd_DPmedLmWw2se250FXfvT15qaeFbsHQnjZykNgXUzXOP3l9pl57igQeLpfkJrfWfYVL5empS3OpcMM9vPoMkY3bt64bX0_ka2hWhapx2SR9IaIH31LXwXeGtmmq-L_p8NX5CfxXqkkgJmTphcaUmt2CEg1pdjHrj9hXKZZ6RZ9JQ3L4NU7TyXTj3j56duk2GOlkKAH72kFo4K0GtSWsav8DaqOxLhG1ex0c1hm-pPrQsFRQCVSB2MqKE_HKIaHL_n7yXfMynSS6UjfAi3HQOy3Y28NnuBMuafMrRbCcC-AncayaQMXQyZtG73XF8djHa_sfCX4SyX2LzUyd94sHQJfVHu-D-as_HwUYC_L3f1DlV0zDD-TyRYEgbI8jbNd82XsWn2CCt1C4jMpL04j08LEaYHzhNiZkbjoAaftZgmYudEDpwb7OdwErdyURhQR5Jq-9kRW6T_kCBptEKvn8EOuc-yD6rSLOrGG7LEkz8d5jMbuZski0mmJ1Y5zXflvgGy3apQlcKTlVAhBjkbAE8YW16S5I2Ze6RrYlvLi2FeuECFLTjOVwkfEo06tUdnh_O5cF8vxpxdOaaxON0Qapmv3Ost8i0ccT3OJvTafT84YMcCABe6VLaUamreoRgwj_t2XPZOT8AONpZT83Gp3urL_SLHgPYq7V42VJBsQ8VPVA1UfgfB5Ftm7GO0z7EmTXFUQgTBx4lzu8gwPROdidkfOkYJRX_R29JfxSkwMc3Ws-VPFic9sCs9iybdsm0F4ArCcYoYGtTF0T3vslel7eeWSkQ&prev=RQ7A82E9E619BFBB&p=5&pg=1)

* ClericaPoint
* Norway
* October 17
* hospitality

Experienced Executive Chef needed for a prestigious international restaurant. Responsibilities include developing international menus, overseeing food quality, managing inventory, and mentoring kitchen staff. Requires proven high-end restaurant experience and knowledge of international cuisine.

report problem

[### Camper Van Cleaner](/clickout/98478738d23c9cfe?ql=l&sig=b4f33c1494a5818bf59e35281844852018995ca1&e=KlFZHj_DuiEQs2TW0BKZzBZ_PgF8vNlP0Iwbhar0E4VACYcWBprv_koDB0Ip8y8Z_AevdfnjS3UPZXDDNwFPe3yWJWeM5H51OWVNE4xrCiLUYg1OzuFlejZzbCS5kdIEHCN2H6iNA5fqjJ9cOzebxB7kZPrqqg2XkYJnsZHncE94DxohLlqOIn2T9TSRe3bbVy5ogHqeN3XeWTNduqNMeKmqtIq_SzA24RT5zwG4ScT7JpkFqLfs-Oejz64MmvJld4e5DF0wQpcH7a5aMFqVIT_YkWMVLSqBz_JBsT-iDKMo3Y7NVO0-UnrYIR237JMxTKaDbVZdYwTuOSVlkwZByDubhJi3rRrKUke8uEwjUY2BK2zhtYiEfpnmS3QRvOWDNXGEktjbXco6Q-ON65Hs6_l245JwqvbS_aaKjysLu2mGkE8YyUIp0ScESqOIQ3mrXybZ33I3WvLyOMo0r7NdMDGbTO3DnYXXH48gFnXGu-eS8xRfH-mbN5mIfdhKd_ZuamBXQ33Ga9VE5mcbx8WOfqOgJ47YRjkyNy7llCWLyi_jSJ8WUE_Oak5D7qaBMz_dHgnTMPWe1DAuKIYQH7SPWHuWh6-2Gg6D6q4rsXHKV3MHzHURQOBCOWOsjBWarKDoGaSD7TxUKJKOCHGc27gYzFVpsd_z22XlWy1qrx8D4wkU9-0KjNJrvvAkWMy1rIcXeZI08fDBfMSXrx7lqhshzWdQ_NpQPnKHkugrp622VL1ndlXPbqpIIscGajsWekEK7JYtQznwGHftIy3_b66NoxtIUPcoq-ay3j-KFDve3DbcFfU9QfTo3nw6wbkUWTUCuuhBm5Amt6haQvuJrunx5rZhh4x8Pvc7IpBa1Dj_hmNMciHjHimXd_W8Ur_hpsogcGIROo--ayo1l_761L82fVZNi2jsNRMoLeGxUBanrZgSENECXBYtvB-Y9HRgCn2PHhb5Oi3QX3WD2ukwdACkQxOZa1FAECSEiOH9C4CRhRWgwphIRagjQRzpsA8upYJ7ZeMvnNEBrBL19L6bx4ItDP54tzTBRzmcZYW19r4DJWbdu0k7Fiq4yktNTtiXYJAxSbeu7qKld-ejjxSGa0jrYDgHgEqyEV4DlMkCVwhsyDN64UT6i23S6ilCf2fpNYKNuTDfHBLXc7lhKs5usVrvO3HXwh2XyJ3aS9qg-sml7MeCLa_0DVN-gizKF4u1ncp5Q4vRThCz0hJSj1L85ZgpYYf6UGbZlgfgX-OO5emxHc5CNCl4tqZl1E7fEz8JbAJHczpXnk85qOEU0Cw8frnJ6Ooxm1y898njHoGqh0zE2hI0UgA_v_aQeZY7mO4fsUwCf3eKYjfzQq6MJ84bV74AAboWcFxE4Qgv1ufEdwVlAhTpUiKXJanZHozuf334TwOk3lfb8D8hcfjuG0bTeWDTJ9DPbrryVC3cRRIp6NrK6EAhY0A_l5U&prev=RQ7A82E9E619BFBB&p=6&pg=1)

* ARCTIC CAMPERS AS AVD TROMSØ
* KVALØYA
* October 16
* hospitality

Cleaner & Housekeeper responsible for the full turnaround of camper vans, including interior/exterior cleaning. Duties involve dishwashing, laundry, and maintaining facility organization. Driver Licence B is required.

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[### Chef](/clickout_alt/24cdffa919684959?ql=l&sig=13f80907430ccc59f32ec372417a40e6fec6e0c8&e=2IZnD3bIkx1GpY1K1kFAEZ8k0c4lTxmp2oceoWAtSWYKULB2uHlOJCWPQJwGxw5DYlRjnAim1WdPUI62Wh05OBHigmGV5Ttofua9gMoTR7y5dUNo7YHyxQ9x_C-RpXyMKIrRg3N4bspJtLvqp_2iQ4BudrGsq1lt-bT-evCksGTrsI95DAGnLnCPUUcjN23peyplV8AzebBSv9ZF4QOda7KM6PDe4SFkIZWzRTPKP7xbNvoHQ6hYKFhdMlLQbXZIzx1QCOWf7qM4HYr6zKLa-94JRcwIpN8sn955KMJca6skeJuV2po1qgEQwTr0h61F2kl7LBnbitOs0UimkraeqJYemo6e5G3ZQRzwdPcK_4TnyQH-Z3nfG09dT5hAYBPrTJiOCBCzPl6TXbwDeKN1A6CWQUC3b1g8_qFUU9NABxSnJiy-iXi2d9FWMFa903pArEix2YaetFm6oHCdEcLc_X_yOD69PqTSs0lTBI3Oap0gfeTJ2bRpwBJ0qm1QL-lgc2Lz0Z-wmWzC3Lit_i1lWHjSF6U2RsVcA4V2DbhjnM1ecqKsuIbFIoMd4l6c_Gr1onDUCUaziRpsmvHJsf7gUR4H-uYOljTo6Q-VeUcfxqWG10Mjx9zWAHxcvlVOSToF2ZpsBHdqVIf71VhVhHrGOXszvKDUWnIB9JhBxf8dWIyn9eWYMzFZqaAYLv9tW38HJjWJQFBZdgC_w1nenHHV770uOWBxWslYr9m9Bvsr2gHoo70ZIyfRs2bCOpN1ZTw7EuZqRhI-nzfSxlPxbq5aMrMV1SEIAfAEA1W60a97Z2yCaKadOJzvb5EJz9LSLlDK9whQ0RD3oFieiuIAlLW7Rf087EXpJg_HaC6Lh3ZpVCjPgTusjk2uJ4_QLr9cIuVKmvwMEwd7k99EvY6nQmZQq1CBnPJ15GIt1v5gX1dcmc5HAhDi3yXGKRKKziGPkR8kpVGWTbivT6lceJVmqa0Gu_eyxiSAQ4ozgNm3SMg22DJQrLeLr7WkqBqTpnMOXS-yV1DwdgUW2CsP_I5BpQsjvLJ6oksylI-oFytpTHJbiZUdcS0cNHqTMYOeu0zBkb3vIqwxFYYE0IFtMCXWI3C_hKJnF2tIE10bURudT6uOCn4d5EWCn8BXpRs_ZGAOm-tcKvH0KwKBQWscFCoBttiG16WkRdZJMb1zEhxQ8Jv5UBA93AOnEKsp8MyPkVCYLOAqwUx2-SmgQ6OREnKDBX4YC8cS9LIwagsX3wYANDfIafX6APE7IGiJUCenJwd4qJESZYpo0UchuKPUrcNQ0qHWTNH0228anws50S-BZwJTKekpnYOlwPybD87KBD7OHEfSej-CpFP1rRQH3FUfpgwEuZR0TlAg5KrBLZRy8N8oEQxn_OH0fzr0_lUbE7k&prev=RQ7A82E9E619BFBB&p=7&pg=1)

* Thon Property
* , Oslo fylke, Norway
* October 15
* hospitality

Thon Hotel Rosenkrantz and Osteria della Nonna seek a full-time Chef. Responsibilities include preparing meals, stock control, and ensuring IK MAT/HACCP compliance. Candidates need relevant experience and English skills.

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[### Kitchen Assistant](/clickout/bb13b0386f6aab04?ql=l&sig=22065e444f7b99ab90c7e2a06b2cd943b1dcf2e3&e=BF589gOSGxKlGJGSPIvGkGZcezw1ItvJckdqXtDfky4ffbGmeRO1N_UqORjKaQzSxYEAcEVSfatinljVyLaRSW1RpVD3DhzfZMo_5P9KmRGofmL_sWN2RqVKR4s3EpWJ_nIkcpWRRKQC3D_idYALPxPEcqLsEqjQfGW4zAnNaj5pcrSuF7JQgUYnSv4rb6_dNBmQ883pdDIalxxqMcQLVkSzhXalgTklDxccpYrjjtLbid-Ni7JINL24p7VryHwG9v9D5hYgrGiokwr0lNuF0BCEq_kflU-EJhrEiYXrubpqbdBIGsOtt61D0T_EujceZw99V3b2A10ntdbK5nqMyJzW70sC5y9X_TUMSX9jFMInKLb1VMDLzDvlpZye4GnPBNv189AZM43DB6ZIhGh8OUmx_0As7_Acs5R-PvyWlBye_OCnP-_hTzRWfBLxeX8-NZir2zGxsXvFvDjGaAO2jWPumwBV15RdY-temS9NPwFFJpSOo757luuqelNvDBuxdnRL3WreTVi8MWihFlgYVyYIOy7Hgc9kzoa5X9LPI0n3PZQxlVEGTDfIBtCetOpKGxHJtZ-utjdIpQksuHPt7Qqe4SsHXB4GF9NjMBU22bwARHXG2AA75KUVmyixysNQRZvS-xNb3vdYwQorT8SMbXX0900DSr14Dbq6zcdw62pRjQR5eVl2DVzzPeL-7JikXYQZrTzMtnNu3JgzEMgiSsflyL4AHD4z7rd3myvF_9loS5Yg0TT29JQji5qP-6_rf96qVObFWtSOlOU4sbWwRZ5JGyA9MrcRw6v25Bn9bz9jy42fDxNWmVXRH-13CIqtlvH4ONGp_JhndHWgTzTrM7Ompl64AU5JBgxfJI0IyUtAQY5iAcbJCINHcslACrWw5XUycTF1ZBUe8-AYCqtoqfDI6mVzljHzoPoMApnEcB77J1zPXVUpDwgE4MvN2DLCy5eV-e_qaT51QUBwIzVokdl3ezuF9GXa8uOLzJOXKvtOMYLc1md0YHJT3rzOElf2S9AaTQyFGbFhi-tSFJkEBML15_ZhoA7wIcUU3lYu7zlNkRl5X0FbomZqd4bwqFxCqyWPcIRSPNQW3cFRjeRlsMldcZa3wNtvDo9oUyNOwG8MfalQXadTdZEKz_E8gaLkFtf_7lz5qoEtoqXFPFKo7fmB0-EXETohIDF-7l0VQRt9blL1qtSxe8OfJaAorQZBr7ADkOe2k7lOQruqUNGddnWh6ytOP1_Fj7-C6YuNkLnmGfCAb2Wbwm0PCSbkiY5U0VAfvUwMmy3jcpSmmaotSYzdkE8bX-sX8O2NOztKJtv9RSJALWuJsPKJ2aSbazrLWavnDK7As1rS5W-ormqo_LsObz24ilWK9ohnTpO_YUrIXJGOMeexaROOIrksZh9Mp4nelSySB7Q7eczQMx5qCs7M14UvnMAsnRFO3CNCxMYIL3nauC4&prev=RQ7A82E9E619BFBB&p=8&pg=1)

* KVERNERIET & FAMILY AS
* OSLO
* October 15
* no experience
* hospitality

Kitchen Assistants prepare ingredients, assist with plating, and maintain kitchen organization and cleanliness. Candidates must be fast, organized, and have a positive attitude. English communication is required.

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[### Chef](/clickout_alt/1bac64f9abbc9021?ql=l&sig=33d739f165d9e82d5d25315beed9b264c0deff4a&e=IGwtf3WcioRa-Lc58bSuqXm_FajR7q5d-e8nOUBqqCfWWEU_i5G6L8zXOmbPIPrYlQ9D0s2J1q94W2dqfnrmdbK-vIzLpBBzIpeNOaQ3E4grkj7P3ZnbSDslCIPm3R4LLKEDuVY5hTwkIuXP9vfxvvdSlm4Q6DA37SGTuSyPxN7wMJYNvV8JVZ4W9yAnATdsPtEY8htaTpvWuLAXNAlVMarekSng9hKg0MOpC1LVzgvqh2AD3oKfAX2rItK1NhzRtsDPIl9HRyeN69nDEgRP-CO0nK_5dekvljQMJ7XUf3hp_kfXiMPzwHjfIttLH-F0PlMBOjNokO6wZm83CS3rRjvZ81CsnIiVAdYM-gu7ZdLXIYNC45vv2vRn6WGqnz7xh4T_wvS1Cer_RBW1L9vxwDr5heBsTynnq4cgzCIeUkzRVcI370zNu49pzhYk28DZIxRZBR778UxSd1LmsfOGximsPsCbU3rPIAhPDhhGYsObBIk5d5MVfEwY14HliaUroCmeRWaL2UXWEOo9Ap0vaeFzz-WXQzjshzz3q8rW0ih1PBadcPjDAdCWzUuy8qcIuNkyLy-4-_7iIylv1akyNWv7HPS7t3dm5cuU20OJ4unMqfFIQFnf_pJdhSHq-YjfDera41zoU6xzz0RoVbOA-dnx4r7LdE9FJFe6ZKB3KpzaJhy587FEV3WLflSc8v0bC5UgYLeF1nUjWpcEfKCisEl_6ucc1wsB5hK8hKCcIYCfjZ0QfOKJ3JWn8Ng6WoTXiJAzKmjSF5kO4SSNOZ7DIc7MNN9jAVRrtvb7PnfWkez3WOBe0wt7Be6fEoDzzCYjKaS3OoGPtS7XiE0a0rygw2Ucwn-9zwqJjYVQJ7d_NV_NLFxshR83YSCYCjTAHwAICBxdaFcYCfTRKfCwkRHRUuueLqF_QqKoW6hBCWc1xq3pKhskfSQRDUuPCyAQcG4O9URNtENDggZuA_bHksFA5IsVRklb19cvpsbTmP9SqMQpC9FLDIIpywFXoRqlSiFFFKLI8T-MWsXsXMpLdBkl3JuLI2uNJ5W8e586BGQntZg8_vWtGG3wk4mNmkax17Nstg2ycD1f7iKgRhvSV67DyVzCdkDDMkwWr-19d2Uu91uQK_v1Vs20Clxifvm8Mf_5tuEFGoYT61uQkvCfJwmiXqO4Fe1qiZp8tLHwYjb-kqnC_xBK8NgDsIdi4r59QOnTSuRobsjmmDhm9JAQ_bav5Xidu8szd-Hx7Y1uiGO_YqSGgBZNWQYuhUv_9m2M2dg1qCanREuN3_ZQS2DlI2pSSpA9b5D_vN7Yaq36fuwppnWBuK9We5S0WG0-LpKs9EhZJlrgSc_PgeWCH6xnM0ri4KNKgWxIDCsfVLPKNXCv7QTd5ZwkZVsBX87o5gY&prev=RQ7A82E9E619BFBB&p=9&pg=1)

* Strawberry
* Bodø
* October 14
* part-time
* hospitality

Home Hotel Grand Bodø seeks a chef to prepare breakfast, fika, and dinner for guests. The role involves maintaining a presentable and delicious buffet and collaborating with colleagues to ensure a comfortable guest experience. Applicants must have restaurant or hotel kitchen experience, a positive attitude, fluency in Norwegian or English, a chef certification, and experience with buffet service.

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[### Breakfast Chef](/clickout_alt/2b5125c73280e020?ql=l&sig=fca897f850093092ef0a546d60b58d2e433050cc&e=Mk9aLBv39GB3CWBggS4ZBMGqzT1t4bhN68INOr7oASClSyCD3gmaqSwWh6CCxjW9hkEtJdLU_5L9v9w6mHZa2LawgAcMOwFBYIMBi5PyXWp11Jn8BQxNVZFmJUPem7wtQ7WAd918hxepK4UDbN62g0BeRzhoEi1yGWa4wyzaEg6KIzkGWQhDM4sAx8kcLyp9TSQt-AhSievPVSmQYrxa1PqUL4oMcoWD9PnneMLvf_b9djDe4iwmOxddLGghFe2s7dOVUuVLxq-feI7Y-s6gJANkNRoMdvuXLXpuayVt91n4vezj8TbUQVD7fGURp9qJwTpoU8x7qRQKfASNnjwr1NdHVmQDcE7fwtQ_mwhQEZvyLA1HQyAjZG_uOvLSU8uIGPGW8xWlsSHpL18uzrQtI0MZ3N5lxWBRlk5JD1EdfYfASJ3h6txZQCU6zV0Y_lZI89cIVQt5VRYO5Sl44fI1kIYP9rUzj4RvxNxoLPWYf2_FDSoAuZulPNa-P0DtTtcH6gKoDpAynLz6Rmq61eC-CFCXw8XTyueO5LL35NOTLwJvqKur_ikX0McwG2hLtGUi9uETpC_bP9tZREbfyqdecIFYMojL5FO5kyCx86_DaUGdrTfahU6qHiI-ivv21HDfhwv4DFOscaZOjMiuenTdUMXVc3UR3VMzaiY5sSSaLb2z91WQ37yeprd_09Y-4PtW7MQcpuLIgnl2dJ-uZ02VbiJVXjveL81HLzAz70mBoBBQU1cNGW71uB1XrwsbWlZi28B8siHXWLIN9gtyw3RKXnWWZU6Ibq8LwpUj1WEmliz06-c2wcn5hUP4mXBR-dd2p1ODVKJppQxCq-39mvt6c5-P94GcQa5mSSm3Ig9V_3kiomlBE829R4VNXFgl17ITIrsZIcogXnBbqoR8nfT6hSbPP2ZXaASq5b1PTpcLeYZ_BdS0fmtyakSPwkgKPc1E30pYtCRHNdK176LM48uOOsuqPblAPmAdU5aFhctqnnSs5TO1RArK7W8h0OwCPioDsF1_Bgb-xtugdHLOj5no9sQ8xXt49ApN1-IFd3TNJm6XKAnz4pZ4kGK7Y7kjN3eBFofaW-8EoAjovQngEEHUj5Jl4qehJBs7tZjuv-0U_Y9aL4-LR_yJsfM1TEiXSx3_BZPMKx6nhxhMFguYjXbIJ-fWZOiuwb51USDr0fgw3uPU3WxPbo1kEAHdffQkjnElkFLUjAJ99dmJmFd0mNviTdLDhw3mXEYqEnsNg_0m8sCnXAIORZl5O18e1sSm9SZaWmFGpoBXPbdrKhoeShn25ixaa317GrjISL_70Q5Mju0EZk5mcM2zYhD83Qk9Memvu-4gNNxn995ydEK_j2ch-PnN_udB2VonrWxlxDv0_a3W2JaG7CItdZOqQVw&prev=RQ7A82E9E619BFBB&p=10&pg=1)

* Agsweltgermany
* Reine
* October 14
* hospitality

Experienced Breakfast Chef needed for a seasonal, full-time role. Responsibilities include preparing breakfast buffet dishes, baking, maintaining hygiene, and organizing kitchen operations. Requires 2+ years of experience, independence, and communicative English.

report problem

[### Pastry Chef](/clickout_alt/a8c8a4bd632926a4?ql=l&sig=add2e8c1c471eff02ed0def13b9c2fe5623ad310&e=6WCyEwwnpTtJIZIGId7Z29Vaouo3mB3OT71_UZe_SH6R4fhpCIkYt-DzgIype6a-rSS-ihH_La_FMW4uTJRKgJXn4v3cZqS2e5xbfLk9Cb7WeYDfS9Cr4tiHsQ1AcnuUxqWzViCXbCCGhoNbl43BSDcalkR-Ik_SmFTKrWj9LeiAv7RG38TULvGuOdbqDqhLMQNhRkHdHRKi7oJ_Y3P17XBgno-FUPXq7byqesj6-mnSfImS3Sh_yjN3nH3cREj58ekxPS5O4yxi5BuVlSZ83PnBudFyw-GV6zm0TeWQ4EwAwhRUBlMuugP0V6K7HHmjm2uXrEeaPJKnFMdP8Ccbk1VlNOPXTJ4TLBYDUvOvZ-YS-g7CgtJrP2_NTji6_FX3gVNLBPXmnW8r1mu9lF1nPdvy0aG1ltdRItg3Vfm_NYz8DbydxMHWB8w2Rogwi83wEl4yUCvbchpmeQtlHdKY07Ku9-paEvFyNP6EvooNgqTUC_hBCv-PbWVNQ5lafBfyo9y8xFP7su75UZ0E43Sq78TppF7LAjmzoHeu0zDGfGegDGD4n36NjmaXWRDTXN4nkrha_jY2bTINNM6JluXCzVZhrl5zqnz7wVtaDJ_cn-W9UPtCm2ccvylHRm9B_a8Na4t-_gA4fmv0A5sL0Lhmd1tmlVcUwczOJOfvVSxDWteSFeYMlHD8rikNrKfN24Yyc3gigPFj63t1keJBxHTJ3e2iqjwfC59Hns6Bw9IoMhCDwc--K3eTwa2K6TFUcnkXSQsXKP7b2-kowHrQw7yjBur5KS8IBy9O6CDUtt-lbvZGzfZ9y1rdpbx05qTDgeKamSyxlm0PKKlJspzDtnXrOtA9bdabECiaStmStx5YuySQHIiysqDd0ilvsF3ORXnqNtzAfGLbwx3qFWpBpyS3YhoKcp-kP35scM-Uf4MErd0yx0UBvlrc18XeBWPtlsFyb4gWgwF7_8vvZ8t97UO3Uql54_SYgL1ZjEhtVrmIItNdJJvrztOJDqxMROvapjIDmCRB3fhm9BeuGZnanv78RR8aZSY9YOVnEVihUjvGFABXHvltunTT7hiCTMXuGORphoftiFIVxKM1EpTsHQsUG5OaPKnKLCaeG8Bce5F6q4xYIfQ1FYXVJRnWEVTLW6uF5HlfmzgW9kv2LWXp8b_M53AqB5KVzSdZQll9LknMUbjpquoIvD6O1ue_Gd89q-RzG1Uxqj1sLLP5XYVYqe95Yf3Cdh8oR_eaMlFMkTpW11UCEcpmsiDQ2Fj-URtxQhVeyYILsdbf8iLehrNHVEMqBjanLle033qD36fQMENiGbceuILuDlgTyT2MQSWc06ITJ0Q8qnldhDvMtInbMq3rEnO5SGV2cRpetSNjfGivVV3TKfG_aIXHTqOXI7g&prev=RQ7A82E9E619BFBB&p=11&pg=1)

* WaveWorks
* Alta
* October 12
* hospitality

Seeking a Pastry Chef to create and execute delicious, visually appealing desserts and pastries. Responsibilities include developing new menu items and maintaining high quality standards. Proven experience in a high-end setting is required.

report problem

[### Head Chef](/clickout_alt/b4acc230255a2d40?ql=l&sig=9f1d59100e72a12a4802816ef0696d0bfa276236&e=SGFWUnCHsRlv6y0L3BU4EvBVLvEZV3JwjgyahenoA_D1u4_zfdp7k8lPP55zvKLjYQrWyPjFI9ghATzdjIVRCAjYMfcgGRuPdvGnXZ9SNLCtWR3NDR76sv64AvjgFgtWAKnlIieHFmXwYyP6G6T1hxU7eSSwKKtycX_qfExRfCaoqLLL3Gj2vz_YjHb8K6-NDJbVai5xdjcSrHWURERLzM3DPWRFWlShC3jzWZxDgH1VjNXWbPfDpsZ5CPBefvCwUH_BraXfBs1xd6SSL7bIOlYAt7Rmk1goh0LxOKEH3uXC-YqqkCxuxXos1NG4a5GHNYvo54cjccee6yC_OHCFKagDfIRejJZJMhlX2YjMQT32Ad2KqtqZuqdWKaBrbPGJnCpHHIOUAy40QoEOjFVeXI41HJPnaPE8TRdDCiQ4FNTU6nYJqkzpOmXoGaAxYlLxjOJrh2mzQO3qKenk8UDn-CPixfaM7pfY9wjfwPwsaUB0C7mD_dvcSn_zJ6yV97ifgvtJ3ByvkVMAL3tK1zTraO9WbMocjzb1slOaP2cYfoEqXbLvusxwDnSWnWnJ3mxj8kP_LHAlGvU7y7c_tJAkGoHlBD1uppkvLaCBv3MRGPjeEEPlohAzPCDQYRurb3C5bvAPySIptixYc-iRPg3tl8DYETJqsF3Ec-NBxtI7BFiZpIKKyjfVaX0pz0dFS6Aiq9lobD_8lOVkjYZdbswMRwNQhxNFrjVRJ3fjh1ttHVsHwyCVrvv3hpyCYhjHQ-jEhiwqwlB9R3S4E5AFstT0_VikjSo11Y_zrc_MMCWu7BAcg-x4w9kACfTn6tfFJmS2XZoUGhNITmbYLnnDYmuXBqeUEP-Spac6X8CToAGktj1xnZyWzhK6Zp13diSbqTXo9R_6GGBrCIc7PtiTS3KRGiG1CARbEFmGsgTHwRqdx8nWUXW8pcNuOg-J0_Kz56MPvWPgP6TBEmH8Qzf_LlLyZEWu7KELdXh3mGQ8CIbWbKG27wUK6Mm8iAYFpcschOoNKTzJlLVDxro7aGyQ6mNrQ_ZboogmWxd4Qki_zxYICtuwvy87n3l5u_-SPz7wK8NIbp-P7hVxGERyq2m_bw7IW6hhN9H_LpbeF7ejGyim7VEwU7vk09-JiXuO_80-Atppjkk0tET8gvek2jSS-9L9DwoGFMwstxlzp3yqskh7o85EXqv6h8acWUGZvB6GLayphcLNSJ5dIUq1SwmLKDbMJzE9gEcdwxG5ufB2rG_ECyA6KmekcsP_JN2yOFhpKNhrqVHFQg-qo4duthb5PuFXHvLYu9xdM8aJikIuAerjdEX1hzh3ximqLzBoXER3pD5T7Aq0SiLfaeBoprdSYvwRfzwtF5h0zE6IaVFc4G2Hys_8NmZ_ojk8EhTNtGY&prev=RQ7A82E9E619BFBB&p=12&pg=1)

* MasterFix Solutions
* Alta
* October 12
* hospitality

Head Chef needed for a fine dining restaurant. Responsibilities include menu creation, kitchen staff management, and ensuring high food quality. Requires strong leadership, ability to work under pressure, and a passion for culinary arts.

report problem

[### Executive Chef - Fine Dining](/clickout_alt/7f2774feed1b19f8?ql=l&sig=7e66cd29933ae28d402915c4031a9d84fd2796b7&e=ny--Z7mcJEfGNTeuuXk2EkpQ_jUFGyjk0fSYPXTmWgJVJYoW0E2am1F_pY7jluZsIP_Xhw6hn_iIkbF1p_LsctF5DSiJf_r-zqtdsvng-5956_1qhOsBShv7Lo-d3NmvzwDQ-VtzDWQ-060GFtED-0sFYcirYuap5LJ5-7eIK1OcbLg3ARUhyxaPXKORM1iaosizzxntl21J393GW_IuccrNGq3re6DGP6_dcNchAXhV5RJEcTOc8eG5SOAoh3a7s_lmkLet9IS6gP39t5PYqbIABSCe1xVVJjjrHrrTchTe-onEysmuClXwKBC-cRFv3_OsxT6qdUuYWqPyECzs-PvcCK2HqRV1OanIXChqkTqgLa7saw5TbQd54rWXU1r7L-MzIY6wS0-_R4vXb50u2Arp9GQ1p6HXKJGkiy-hWKtlzyABhKsszQnSAR_MMf7tNGfDv_CVXyYC2mcO2uuLEXm1p0BZe65jJSvPc-iHaHd5hJ8cCAueR0Khv0RYtS_OeBEfVjMkuBzwiTu4-CVe7Wa2l8M5QLmJloqtFCp2YcEyxdpoYyqZA7p-c6JDeU3bPbbishKd3w0AoVAVw2OEhATv7b6MeKC_rqk7RuX2ueXA30oqhW1_-cz0sIZe7g5Ca5QnV7FH7W1_MGalSIi6qFPt66vQDLMliHNqKnlYbL1ATtvta2lxC33_qBQoHN3pkpsFPskPzTpnoDSCnGZGLdVytGn56jEXtExPpm6vrzeyeRhE8ofjPqUrwTeJ0zsz8OsqQBEcw5YN_DmFX3-D_SGSCVbUWZP9BWHKd0QgUMSuczTlg7VI2onTzF01dXQMbk9EvCPYwnxPrHUFsByler6WV55Psmfa5Yhz8FlIP9kc_RsCiE8ub4JJBtHHkaWU0-02m5-6BTF92sNSOdhOPB-VeQhZnqFOaJU18pB3OCj0d8Y-Ao58zgEZSAr4jSnhV1G5l9uFBzPNo0EukueJeGgjpJkINI7aHL17nPOiokP6prV2bY4J9gX9y3Zfiw16OwI4Bbup615BnFAihlDBK5Sr7pq3t_w8yrUBFnUCL59pR029dHKFQFXiLwgG3dxNfe88asUnMB19lXihNR8Fj_-hFt520b0o2f7MCYLu6OlHbuDm9kAFLeMF0kV0RbmAcSAwzlY9u-h6-NabFJHbx4779yOCiJ81jIWdP5aFftmlIXEsOpKLmeT8paA8mN2BqnM37FAbkgRck7d8uHFnx_CBjdz3gPXItVErw0sOtqLgcq0fa-7xECYMm14YAPyN9M34nHBJFFL-VAfNxCgKGTFLr7ZQh2ratfv8dXJQ-OFuV6bOFsa23G7HCpH8vKirsBOVh7TV7FOZ9Cm53am00pzKZaqotGU8h9bL9L044RH-Irg9mdSnSN1lmvc&prev=RQ7A82E9E619BFBB&p=13&pg=1)

* Prestige Greeters
* Bergen
* October 12
* hospitality
* visa sponsorship

Experienced Executive Chef needed to lead fine dining kitchen operations. Responsibilities include menu creation, staff supervision, quality control, and inventory management. Requires proven fine dining experience and strong leadership.

report problem

[### Pastry Chef](/clickout_alt/0898cc5bb158accb?ql=l&sig=5c0bae82f457d0ea897fbf92019e334c49c6a6ae&e=iiELMPBa3Jf3QoQghDuIFfP5ABKc7wgn6T-Zo2QAVDlPJ6-jz1ezDsQ7togFHBvNacAWG47-8VlkFKpEmcsaW3Rq-yXHLq2KVc-rn_yeY8TsdMqPyA9ENbzBIVnIDIYJRvc_VDcqlmb9kcmIqPlh_JsdiAk_XZtHlGJfP-ozyVMujUW_Sa4ShQmvzwzr0cUX-c5Y02XRGptK6Qa7YdlK6ocEi2-L-SfuHSrhsb1pFx_Rxy3t2Vj_lMeQopVxDMas4cClWYNMjGCtZIRmNNEIkasu5k00zkMKL0_yHmFlqmVYXpdjsPq6mQfIKptE7dyZ4rqrzV5DKxF74dhgXbiMeOZnKHTTpNHeKxl3E51NZ1XtMS9c1UMTssrGqYWUxvqczdhZpoNYoqo2-LHcDaO8wyIunWvnTzUsxoc7v9yg1SZmIzH5-6zCwqkJnYA5EEOwV0J0G2L8rEDiJa0fc03ZVlmjZIwouVflp_Q1DOonh49FtmQq8vmP2PtV95KShy_zz1oKgiSiXcUEpJ2Nq846CaXuqADhEgZgstfmoe5VLfrJEWNsI4ef9oiJLPE_M7kLUYjD8kpubUm5LHS273K-U9bTEOlGIGl060p1QDiUm7bdcgqqz-irzgjLZCGxbI3hs81fszl4j9hEQ8864AhNiY8dVHE_3-LJt7TRVe4rFFdRWcpxMGoPK6Z0N5YKZjfybOZciWICRlyyYeg0hbxDz4GZEIYc2r5wk7VSmhalDU1LvWSfN5Ju2g5yqaDLmQj48ExOISE0eIc1bA3IKg9WG5hX8Jyk20LD7nWmZjLvBFNiDhSCTHp09j9MX1Gs6679lqjzwVlhOvT2eXXWWA60UwGesDjvHuv5JV1cR_ERI2Tf3g1K5kYmPT3wfTLUs0FnZ6UzWYEChAvqFwU5hQ-pw6Pa_cP4U7n5cWGIrKgTLV5wRDusHOcrdn_Jz3TdeNmWZK4iecSbhTyILFjMHWCD45RS7O-sb-s-D91I0jRLU4s6ZVDerDL8vSbQxIzzTyQIVNAkMYQKwgIoNamcz-CJV5UFMZ8rlLEogITIClxDUoHM_POpmeJE143KHGwnm3c8kLfogDWFflxPOVKTkj6IR4F6S60zJk1Am8DkI6y2mGBFZu9gRW0jmfO1PH8rs1v3jwilFB_Fo-Ua-A3JgaxyaXn0XdkuejZiHRqCONd5Q8VGvmPbZFTSL4RynVd0akaG2TPjOyZFm2UXdNVNRrDYcencxd56lAGqQjnvh_svZQhZuJ0wMCBN4ZyTeyJ-c9Guoj3xe3jonVAaHWMAqpWIIvc5xvGvBvDWXphF6rygJfbnE0OgOqTaJZ5e7p0o2qNAgDwTqeExxSBVEyC-iSO4RAar9YUcDpY7QXesnE80jB34CenFXPgOA7AKa9Y&prev=RQ7A82E9E619BFBB&p=14&pg=1)

* SpeedLine Logistics UAE
* , Oslo fylke, Norway
* October 12
* hospitality

Experienced Pastry Chef needed for a high-end pastry shop. Responsibilities include designing new menu items, managing inventory, and maintaining kitchen organization. Requires 3+ years in a professional kitchen.

report problem

[### Baker](/clickout_alt/888d35815f41d0ef?ql=l&sig=5e5434399ec3d0b7b54028894d57b7851ebd4fb5&e=dBh1GsM0GsoVGni6eWLB0Uok7jJMaOYAGJmjWa3xm5OTx_-WbNGXQls3tDdzobqDvKEnbCQxsg-c9tZFU3A9iQ-h2uXu--wXsE-ET7cUb94e4buxF7fzld9yHRWLzvT0t-ThUrawcGMvUgeXV96L9cQjPmJP7eO21bfD4q67hdpOhfCaWWt5lnADkdmajIK1B0rpjWwYkYZawu5kwKuNqTNGUN8MsXavxL5zYjiq7sR3odxcQ5Y2QuJeoOVWhvztgAG5M_aijpfP1R3qSWxIWwfUnQCVpBJaDJKW2jSpRhNsbRpBYqedm3L41GdD0JJnUzqehcM7zyczQNTGK_deOrTplL87q4iGQ-RjEhFUplwKGiZZjK86NLTbqvnq8KKNxwSqxSfOhLLfw_dd0dLft6pOOb-wZUy_eJYqLDiNKyR74QVMVONnvl0x7xrlNrJt3mgVsQbIrf6UnL3HOfuSYGTFrUdiwoD5PEcgCwHz4QHE0RcM-5nB2gqzhow6LygiI206PWz9mfGAsn55h7MOPP2FFBdJyjSQSme-J2mwFYiPyGUaKuXrZT4--FhUeSSgcNsYnwDpz2Cjv34P45oZzhoQKrFduoeUMHPiNYc2TGIMDlRanjZ9RnrigitG7_CEb_nvnbw9pauonSYN9k0V0x7ObeMiKp3xT_MXqRcMPLXNmScmC0IMzKeHI4Xc2Ek-TaTLegYLHT1mcjwodNKXAzBU4UXBj7PqdoAfgVrM52vXGJS8uSzGDZztVoZ2FkkEda6F7gszI0_MziOgkseVKEtMw3Gv4S4IHq0HJYdDP-seBetxJDI2gwzlS2fC-TXHhBLAXZtjmcgAMjEfZvamdssF11_d0CRsbalxn52RqnBJJDpGa8meRFQ2oDt0y5r03BSwiVkRsyUtixOPUMGh9izXkYV8-3aeknlnamTJu62ItxHxWizEGYBWLvS-IW0HMtGKvxJcHAil977LMyUAFppIPTKcK0GDVDv5KJpFKZdulXV56uJ1bi_U6Upq2dl3pkmrX_DFHyANdk5uxckU1axW2dlPUO8cQQ8LQPfHdQnMThcsjCUwlIqQmNzXl5GkuKQjiYD3A08CGsXHoxrfoEFIkYX4ewZATaba8J7TrvSNr5LDy8pXbvZQi_vQo6uWFzwDMz39FmqtIiyOjVFO15Vp1Vi45-qMPvGoAvCxH5Ttv5aBH14uSST9XNSGQ3HBFp5TGJodoeQEavcZuxz_cNzmDybrznoHzAvwEGnVimugz8--2mayu7d9JU52PhhHMto3wUsAUQ-rvuNwSU1p6AVNfuXzakqXt22svvTbuY0cg2-wfCUYgzUZJS9rlVtirzGdh3OoUOwO82F0_rICTlzpxRS2QAXCOAtqMLJQwbcsVVi58M_upJlkgjY&prev=RQ7A82E9E619BFBB&p=15&pg=1)

* Alphaconnect
* Norway
* October 12
* hospitality

Experienced Baker needed to prepare and bake breads and pastries following quality standards. Responsibilities include dough preparation, monitoring baking, and maintaining a clean workspace. Requires 2+ years of professional experience.

report problem

[### Chef](/clickout_alt/509db3376373288e?ql=l&sig=3f925e90364a08a1a8bb29acdc1ad96bf3aad8f0&e=tTQG3SI-OobLs5c-_SAdr2Kt4WqaGYW8Ssaf3ueC5rlwo-cdGLyNlKy-iI6kpLkGzULf_vG2SR-FI6j9FquTx-IEZ5XHyIU1VBZBVWpVml113YHu-SRlqr57vF0erxkSELuYy6dv60QSDAi0niYzVnrjf1w2dJQARdfWcFfHWTgBLCT5XO29H7DAE3b84Ici_TGEovqRNAoOELwFRSf0FDmbnKM_3A_qTzAY8BxIOy1yzw2M954LyGISzPtFliJDJh2dGEz_B7ZtfUISWkoDSuIgcDXwX_SsPi7kJTmhhbhD_95f2LtRP3HD2V_sdq_Khqko0Eg2XLYcXC9wzrmA9GVREQAdYGd_Ia0pZCCLIkuplEz8lo5W4FMILodgfYcDrn8noD2sp8VWdYbUHuwIl2t9NkM0nZ2MWVeBX3eedxzPyBQgrYwqt-yo3JDfQcupiIlqlE7_qov3rXun1Z324a3lIoUJ_soOx-nA4OGprNsN-nnMazzzVBwbTnATPoK_hs5fxMw-q9pfeyrgHSIMVu2HHevdg6NV6MkEqaQKwNAvLK7kPkyvb-C3j4PAEDuOvdKYYShsjZM-XJs3iEY2Wbdinuzm7QG51eTT2wjWsws9cY49EeSN1DVVGlC4VB7KShyvy0NQ6N1hDXynt-4I9Cu9GcveghxbFwvw70oq33bEhRGlz8Jb40re0C1CsoAUFW8MbaFWe5X-lYjPSWktOKDyjv2Mhn-6dVYHsylqgFVwphhcOJV8n9VINmH7A5L-pAuLQKaWvQms5dS2YUNs2s9eeB01YnywV-sl_AlSLQk6T--UW1W9n6sZZtAsaB9qJFKmFeaMsjqRXkd7cBG3DqCPvwFGH9KHwBPZoq-cAQyMpLIREo2rlg3Q4IYmbTdg0rt0sA6ptyFa0A1C9bHOyFPdigA-sWY0KXARS2mV916K9qz9_7WQKjlnVCz517X9KGr-Zh8ihEeVCzF-Qy1594vV4ObvATOq_kXxXR7FstSOhim3D7aNdvVOmkVFmAEw6XJctRWbrC4yntPNEufXXdU-phla5jRZkJhje8N6528kNbQGGREAlSWT-cARVzckvLmsccb-ubvARp13aI_81BugEOYg4-2y4VrLTzrZGrqoAKJHarc5mqxTvU53sVhQwnlC1MpydvzCmSTMTgnEvJU-xfOEa7fzp7KjvNau780b3xRBHbhfIr49xGkVkuxFXp5QSLpPby74GxbHtfvy2t-4Zaht1EkT2ainAanSLqhp1sIgF3siDasVS6DyEz8tqUFe7_RHvZJfdmjVQ-BTKyB-oSgw7L4dP7mrCtUhy218bhkiQWmLLYhRnU-pB8RJTZrLKiA5IefXm3K3D7yZI36wED5aI9CVygDMdkYQWHSQTQeEQSXRJPL1ZQ&prev=RQ7A82E9E619BFBB&p=16&pg=1)

* Kawal Kahlon
* Bergen
* October 11
* hospitality

Chef responsible for high-level food and service while maintaining brand and hygiene standards. Duties include safe kitchen operation, ensuring correct deliveries, monitoring food profit, and preparing food according to standards.

report problem

[### Pizzaiolo, Panzanella](/clickout/12d0d2436de5001b?ql=l&sig=1efce4d725a0b362cf2e4c10ab252de54cb79a9c&e=YKLNvioblBeM5uPyfb-Xj8KoG0wDyO5AIlsgJ5X4XEwl3TrtrTwqhOJIumP-ectoxHByZr2bfES-MqokwflEzj8LtUIcPhe4SxvkgMoWxoRq2XjaV2JkeRiYAxqDx7_saESnSVH0HmjuMjrHIhtagTXgVU4jy5X5MR_sPbW-tG2iIv85WBvlK1Kp-R8VrP14KgeEQuEbfWgrxGPOwoEor81vAbfemuMj9IBXY9MUhSKO9fmgeAWfyOGruybt6kk9qTAuM58oub1pVa3hoF6FV8Wt9SXk1qx0uJdWuPDsr7PW2s-fDmiSwwzmFHqfG4HXa4OpdlYq4DZY9g-QhbIYrltqRgK3PUfA7Davh3pVKQEienGpwYPXzCsRNwM5wHF3D6OqFVoBWavUghq69Ny7mLa9fZPh_KY77RX9nX7O4hkChl88OIjjFT15ZSbO_eSGYVUUDbgviZkZot7FCyBzQDcbMSpfQHk1Ly3KzWNcyKakoQJSuPhBY03dtmOHyqzL1ddzXsj5iX5g7_oK7_CqJUx8xgIotutCj16rORUADlwG0qi0PC5zE3GQVCe2nonUuTNPOLgc4rY6rPqXLNJCVDJchEzg2lsk8IqGLsQoPrYEnDASjhu10BXOKDJzcAFXdvwgSJbnc1u5fjUytsAhawsyjpf7jHOdjVPrtGrPVpUmKsMGUMdodtrvGx_9hPGfyneHflAqbqSAamTpBDIW8fRfyocsvblpDjO9PAADKhN9ABqDnkw2HIAb_nr4jPugE3o1BbVGnfVLUbKfUqu1Mgk8TTJZ9Rt_iWaBw23jD2i0ozexSW4ZO1b5cQ8nPioIm3M9aWwRizd8v0_21bL1ihz3_FcPDgQ-o4nBmDqA4chJpn9ITDTIc2gKYVO24PApjKvvxvcuSxP6hjATU5oXjaxOuB9kNGRuUqccEV7xYT2uI7OcYhR-zU7vHnHL9nktMHMRl6SMXj6FSL3tgadBC_2450ZCwnLMBF5FUtCUtyZ-dHZg78wnB_xClz91n2Kd5zACbN_BiKJFMQJPfeimjGFFKybIMOHC11WiQN9xlNbHop29gzJL900DuxDNsqyYZX1-KGNhXmbXtFU1ZEDkRHH-brGDHWZ9lMM3snLKQy7ZsIoav-AwjLBwIt7oUo6VQqRKgJsiq_M1uPoO4LmH0uEQO9grj8riXuII2qeoDL3Qg8uIFbzT7AeI7Go6OkbE4pc4pSPNr92fQGJKyDzq_JnNCBf6K_2EW2fTug_nEa8M0Oqva6R-oUGVcvsvTkO_CSUqX7mtxpkr5JG-lQ-wDy9JwG0LOLHyBI-1mxvaMJWm0xuxjQ02FRPtdAxrFbDbB9iUW_S26t6OAkEbIQlzpk8kFjr7rIWeCmXZCWv7MvrYiyBA2zZf7-KKfG5QF0bJAUVESYvZrqmfHUM1Iun1p-iA-7T25607LOu9EAM-vn3XfeJmawA&prev=RQ7A82E9E619BFBB&p=17&pg=1)

* PANZANELLA
* STAVANGER
* October 10
* no experience
* hospitality

Panzanella seeks a Pizzaiolo/Chef passionate about authentic Italian cuisine. Responsibilities include preparing Rome-style pizza, managing dough, and handling hot section items like ragu. Must work efficiently in a high-paced kitchen.

report problem

[### Sushi Chef/Hot Kitchen Chef](/clickout_alt/bfccc469f94b640f?ql=l&sig=097148a41347c41fd3dff878e8a700a1ca755aac&e=NB9y9NRKN0Sp5fCbvIp4cZar0GFwvvgMUQa2MfTEZe0lRmjzvh-Rtelk13emMgFWIMWkCpRV1xws5nd2qUIhzGQcWbMHS34PtGjXJr6wiWEdmAaddBcYFEe-_HNGNGH6rY23eMw2zypgd5RJwRFYEGNhmSx7VFopn-JkxOkqlzwcwDih9NGNnDBQT-EPSGS6ayO4dlluIMDxXyPx6haob4q1cxIYvdahcQwhxJEDmR950msiYnuheHA_0y4UqntmGAqJvOMGMQ4x62uGDxuy_RIl8gFVLCMK1Xn-jzpR6E8yhKphcyxvXfrIIKyoDcVZMBvVKn4Hz3tKZVi7ZVttEdFgqbXlAAaRPRe7isursbLEiBlIyNPI_aQxenCX_mRJNX4lptpRT72e_Rhnk-NGBhwYEjMPrFe_ZsoSCxg9MRx6x_oYiSzEq6ZwHBCgmdTNqa9Yf_vu6QDX0zMRKZej0Z8cCHP3hDop4YF3ha2PULFN96aepR4fO9KNXjmdfxe4qsqPH1JZ1Rf6WHmwo-0cXNxdOiCyqBk2nxULe2uV7axBmz9wqyIBMAfSaicBmbCqApPuY_WlLrRMXJHVWvnW3zbPja68Jq04iokXCu8WWDiBCrnrueOsUY7UyWPa4dwbGZ3peInMD4TPO4BXS1kbt25wxG20me2rbhJBChPoIMSidEZgONa1qDmPeTkRHDEhSoZPijhTTUqChv7XB7LUSQbU5xWRGdEnshXS5f2ySO1ad5dnIlKoz0SW9L7UjYyTo2o1y6cxk5AVraCTbSEXgZBHH8g2YqHMzsci3iKT4LOQVoUavH2rCgNAcjDkADo9MtDXB32eHsecV9G-gzx1nRCbbLbeBRmUA1eJ0YpfWkQNpBXzLDsC-qv-mp1BDX9lGq4U3LVMrexPxEAJ8YLsyMIH53CDFB-2GtEsUXVQAdeIRyCU6lIMRLpRT3xmIMwJTQArW47uSx3uAxRcUG2yYUqZKLYenrhMWrKVWBitWdZt3CRVFzxNphXkCHIrqSBHkeL4qLngFw5p_MxRCI4ZBxGNxAfVQUF9RklcNbxr9d_Ga2B2UG_ckEwgrQeKwNY4FgjTlZQaxJ_5YP46l1aZ_K1D8NNAm8jrXFlesTexiVQ83hKej2XbwJgJDCIFmRBf8cXaaYSS_-EcuXf_9RJE_Ph828JOZtEATFuMPYj11jFEcz_FL26txdmirCLHqpx4cIaLpxlMRCRQUrzeDFu8gcNTbaNO0am3aKnFJSKKOTKpiwgUH4yT-3eeC-iSgvNv7AWfxdqE8Yba5J_nkUrSSKEy-GPIVYDZiNSqYIkL9dgLI6bNVqpmxvDpPfxi9-yEgfa6pgzrw8AOXZhuooQVFnUMFKNqZP6ZCQUTJuMyXLWIZhaxgmwqWg1l3yk&prev=RQ7A82E9E619BFBB&p=18&pg=1)

* Robata Asian Fusion
* Trondheim
* October 10
* part-time
* hospitality

Seeking an experienced Sushi Chef/Hot Kitchen Chef for a full-time or part-time role. Must have experience from a sushi restaurant and possess a passion for food.

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[### Pizza Chef](/clickout_alt/cb289a3e3a70358d?ql=l&sig=f92f78c72a5d7fac8b378e7d1ed7449b46a3948a&e=dAC-RwRQW2RHu0rBaov6PT1_Z_xXRRAXFjrn1HtjWhw-nTnTqFSW2y_358aCy--SHEgCz9G0ZWZ5ZK3_faJUe-a1ZIMUn0k3ITMnvd_0nu3fI-gCpW8hf-BnF2TXxjBEohNJCA3nOi_wO1XlWT5BbbBe6Rn17posJRY-2w_hSz4uUWz_w2BgaFqGDpgrfQHRl3QIy2KOexGlzd89kZM0o6rR6jTrn6J9nJ_Kh9bTl4SpahqV4rKkEMRGUEx82sCQQiVTnJNA1S7peSHUAjIjDVPcWhoreX3gTWbzR01vebWGld5aZJDeHfbFqN4TCo5pECbPoVInNOKMt5Dfaw34vAgVyHMlzaXS6YM-Vb6vp1nIHI-PpdaZnwaMrLHEp41vWdky62OowdS2O5SbP1jnDtvxIJhr2YBZ2OYZOBb5XHMQA_dLRsKTSr__0LxG6oiFiP2QhAkDlH7CoEn_9uyOrSmL1Wmg81ym-6DGd01v05mP6Nm8eOPNd7kfoLI30BAtLS6B_pRwPo3aRXeq21yn-S23JUET5zqJun7D430Ymk1q0KQj-eLnlI4khYmWb7EzLOuY7lzNydwSP6ZeZPFJdErOK70RGwU0tWGvKCsYBd8tsZZ-qt6oWiR0i9vX7SxCkvgUm8XL9cIXn5buIPRpCNrHUqswfcc4ul6s1UJ7rI6OeM2uuRWJ_Y40s8urvu7JVEEN_tQjIbYLBOHA4CYOWQ6MY1Q36Mb-40lEV58Lcv17frOCu2S-JpdCz4ShooEVZGGYA8MYqskrG5qKbcnopowraF5NpBw8Bq6Uat_G8nL5WLCTCM7fazytzN1m6DlGlNP93Cho9HaFqJPqCRx_iflOQcIjo08axTcq-ItrSa6lPIS6bm7wyl-2D-Q-cLg10HZfCsFf8m0oC2XpvxFznG6YdxA2gulXMV9MYGadtdZp7D7fqbe6uQGQEdjgYTHSm5Xjh_G6nf0a7NAka2soUG29DXoLepPNVq-x8sIt4bViD1eY-VHynfWapV_g5Ngd9xY4UxyQMtP7HPMcIeyJVU-o6Mjo9VxsfdxAdSWtRvD1p0WJf8g9MKLLrDA4wQ9JKirb9hGM8-B_aOjj7y5bhN_xWcEcbddziorGG4mP0PcU2_jx0HGTS_kQaSJszs1S1Yk7tbyEdf5w-zrXFJpANpMlIHM56-dyIruRt95T_yQMhp-6xfpviebVYMJ3A31OdeBPPLy_W1dEnr5BV7B_073i7JMqrGRVi_vz38Pr0keQJQNNPtPY5mdPcLSVrTyUJ-z5OZnHJ385M-nuoSb6dNzKrJ96kLZmlwbwRrZIRkbKVSTqtthXvsSwHSdHwAjx0JMF4X-fnwxjXvgWps6imiUgIyIa4ip_KFW5gK75DmvpUUAkzQ5ZcZvmVp4&prev=RQ7A82E9E619BFBB&p=19&pg=1)

* EVES ApS
* Valby
* October 10
* hospitality

Pizza Chef wanted for Buffalo Pizza. Responsibilities include preparing pizzas to standards, handling dough and oven, and maintaining kitchen cleanliness. Requires experience or motivation to learn the craft in a fast-paced environment.

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[### Chef and guide](/clickout_alt/4b182e0fa8a86091?ql=l&sig=04d805de0a4dcd8b9b17d51032f1bdd7b9bf24e2&e=HfEEFGLAKkiK8zO3mhuvxtaLJj0XOObanzvIle_jTFP3sDzKQqPYKb-fu7PDtAEpd1QhmHaR0PrG25LNq6dBroF2U8DOWjyn7-EcH39YS3WfMxmzP-0sYjhJ3fN9bc7DdHkOBHG-0EY68kZ3XyE8npNYFtwwN6PwVRv0jWJZ1cnzVAPc_p8o4JideqAyjynSelZ6iDdq1wOYaJnIuFXX6XlqD2_V5jY5sGXi9B3mORxK2UuyDBIjT2CNPhJcCKhkGcR3qHGvuU2zH7w6875ezAlEPKba-7SMNICmGta8iBFcbGbiYazbfTIBxus0PruOUZHA6BGtPQ3sVFgbUATc6Z_MIY4-7BCZmxE8lOmQAmI9L81mmOR7XDkcIXfK5asyaPHvj4if1V5hm0wUYbtpycnankfD0SEvuGwHitJ3e8GmZoRC_rZDiwMOHcsPp6MBOUuPM56ent4UxgyR1m5uaurqQVlHrHAY-z7v1qKX5q2ZAmeuegguOw-3TZnziqG7ndpF_Pd3G4hVFXztIWpnS04v4VXzPjPIwJbnAlPelP_ANYGoNU_cOm3nxLPsMGTBwsbBmGgt4J7Av7XBB2ILM-h1SgUAoozP5Zk4I77KAJ7gnTtrV76KrVbzdbP1-SVM8khEgzu67wgDtSwqyu9XdMu-RwjpFzrVbsP4IAXms1efhnHlflxgVrw-QYbK6i3G2DNIWHlISfyfoLJF_0fzvj_elatLbaZUKqayjHcaDHHGOtH5aY_zY1d-EGUAjizfgIWIdi3ULOOf7V0VppLPZaYQ8BqTSwmpURg7CQZCPpvMQ8_az6Syc8SmglS8rZPMM-4ISLBIW8MXw_JrI13RogfJyjEV9AI9JrHweeyr2CKZiFlzcyG9mHJSiqYEAiymJ6D-7Iz6eALPGuLd5WeNrpTy0e2SgD8HDlIJWdwV1BZg48k27PF0LSLYj1AQ55b_brFMstKhXz1StWicTa2HKCE_9OX3a8PifuAzOL9OZ8wURjzJgvb3DCVzDcQnpXbD9ed2ssuWob5T2F-gtzU6jcJcGytxJ5qNZoXLkpmSMmV_IIK0ph2IVnTvZfQRZiRdWvVivHkeRPha0y6nEAhlt-TVjLBVj5ICxAxJMvI_6Gq6BkYR95DQUJxeF5svzJ0h_uWiczQg0bfusWwjL1BgM3L3yU2Vallg0pbK5XzQTfx2JdrV4Ykt14-0H7NPCy1jpdmhqmBKWCyZKAAH4VjHSZSjBWE3BRF0KsOP7ZgguzDVHKae7sbEzzitzK3jdd30pUfuOGynguZglW1EY936IJp7w98MZVkQbLqH8XsxtYh8RCKtwkvE3kQf57Y4LZnSH6IPMO3k_VS_Ti5c-sh2-J_S2D_ywZ8kULuIUyr9u9fXV9VpDTyN5XAnXUA&prev=RQ7A82E9E619BFBB&p=20&pg=1)

* Destinasjon 71 Nord AS
* Norway
* October 8
* hospitality

This role combines Chef and Guide duties. Responsibilities include preparing food, serving guests, and leading tours such as RIB safaris, ATV safaris, and snowshoeing. Candidates need tourism experience and a valid driver's license.

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